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  1. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    protecting public health to Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES).  ... risk-based food safety system that prevents foodborne illnesses and protects public health by translating ... developed, most likely, from eating contaminated ground meat. His passing fueled Kowalcyk to devote her ...

  2. Mohammad Rahman

    https://southcenters.osu.edu/people/mohammad-rahman

    Mohammad Rahman Post Doc Researcher 740-289-2071 126 rahman.220@osu.edu Soil and Bioenergy ...

  3. CD Wire- September 4, 2019

    https://comdev.osu.edu/cd-wire/2019-09-04

    experiences from the summer.  Early this summer, I was able to go on the Agricultural and Environmental ... Communication study abroad. There I had the opportunity to learn more about agricultural communication in the ... United Kingdom by visiting agricultural publication companies, farms, and businesses. In the photo above, ...

  4. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    Barbara Kowalcyk recently traveled to Ethiopia to teach “Introduction to Risk Assessment’. This was a risk ... assessment and risk ranking short course from EPHI (Ethiopian Public Health Institute) and the GOHI OSU ...

  5. Civittolo named Interim Assistant Director for OSU Extension Community Development

    https://comdev.osu.edu/news/civittolo-named-interim-assistant-director-osu-extension-community-development

    Agricultural, and Environmental Sciences (CFAES) at The Ohio State University. This full-time appointment is ...

  6. Ohio Farmers Markets Sustainability Planning

    https://southcenters.osu.edu/direct-marketing/events/sustainability-planning-for-ohio-farmers-markets

    market)   LOCATION:  OSU Extension Franklin County The Waterman Agricultural and Natural Resources ...

  7. July 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2019-highlights

    "Developing a Risk based Framework for Food Safety in Low- and Middle-Income Countries". Dr. Abigail ... Snyder was a presenter in “The Role of Biofilm in Spoilage and Pathogen Contamination of Foods and ... promoting optimal health and reducing the risk of disease. Dr. Jiyoung Lee ’s lab recently published ...

  8. Foodpreneur School

    https://southcenters.osu.edu/events/foodpreneur-school

    The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team, ...

  9. Visiting scholar Kateryna Chorna, of Ukraine, joins Soil and Water Program

    https://southcenters.osu.edu/newsletter/summer-2019/visiting-scholar-kateryna-chorna-ukraine-joins-soil-and-water-program

    agricultural management practices on soil quality and crop productivity.”  During her fellowship period, she ... Dr. Rafiq Islam SWBR Program Leader Kateryna Chorna, of Ukraine, has recently joined the Soil ... agriculture, as well as working with modern laboratory equipment and learning analytical techniques. She will ...

  10. CD Wire- August 19, 2019

    https://comdev.osu.edu/cd-wire/2019-08-19

    interested in film, rural communities, and/or agriculture gathered in Hillsboro, Ohio. Brooke Beam led the ... Agriculture: A tool for assisting agriculture producers in adapting to climate variability and change,  on ... the authors of  Adaptation Resources for Agriculture, a publication by the USDA Climate Hubs (USDA ...

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