Site

Search results

  1. Starting Your Fall Garden

    https://greene.osu.edu/events/starting-your-fall-garden

    SPEAKERS: Kim Hupman, Horticulture Program Assistant Trevor Corboy, Agriculture and Natural ... traditional growing season for local foods and vegetables. The program will feature planting your fall garden ... and crop selection. This workshop will be for agricultural producers, backyard enthusiasts, community ...

  2. Starting Your Fall Garden

    https://greene.osu.edu/news/starting-your-fall-garden

    agricultural producers, backyard enthusiasts, community gardeners, and school teachers of all stages from ... vegetables. The program will feature planting your fall garden and crop selection. This workshop will be for ... Assistant Trevor Corboy, Agriculture and Natural Resources Educator, OSU Extension Greene County ...

  3. Wet Forages pose risk of barn fires

    https://wayne.osu.edu/news/wet-forages-pose-risk-barn-fires

    that your hay or straw may be a fire risk because it was baled at a high moisture, monitor it twice ... a day.  If the pipe is too hot to hold in your hand, you are at risk for a fire. For more information on ... the risk zone and there is machinery or livestock in the barn remove them before removing the hay.  ...

  4. Global Climate Change: How Does It Affect You?

    https://greene.osu.edu/news/global-climate-change-how-does-it-affect-you

    and trends of climate change. Learn what it means for your garden, woodlot or farm through the year ...

  5. Global Climate Change: How Does It Affect You?

    https://greene.osu.edu/events/global-climate-change-how-does-it-affect-you

    and trends of climate change. Learn what it means for your garden, woodlot or farm through the year ...

  6. Nitrogen Fertilizer Rates for Corn

    https://wayne.osu.edu/news/nitrogen-fertilizer-rates-corn

    Our frequent rainfalls and wet soils are creating difficult circumstances to provide sidedress ... is limited capability for the soil to store nitrogen, dependent mainly upon soil organic matter ... to loss.  The main avenues of loss involve water; either nitrogen leaching through the soil profile ...

  7. Canning Summer Tomatoes

    https://wayne.osu.edu/news/canning-summer-tomatoes

    Are you ready for tomatoes and peppers fresh from the garden? I love it when the summer bounty ... at farmers markets and in your own garden. I am frequently asked about canning “special recipe” or ...

  8. Ponding and Flooding in Corn Fields

    https://wayne.osu.edu/news/ponding-and-flooding-corn-fields

    longer an area remains ponded the higher the risk for plant death because soil oxygen is depleted within ... events have left those fields that did get planted with water logged, saturated soils.  In some fields, ... Thomison, Steve Culman and Alex Lindsay regarding those damage risk factors. Completely submerged plants are ...

  9. Prevented Plant Acres: Cover Crop Forage Options

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/prevented-plant-acres-cover-crop-forage-options

              The USDA Risk Management Agency (RMA) has issued several exceptions to standard rules ...

  10. Prevented Plant Acres Management

    https://wayne.osu.edu/news/prevented-plant-acres-management

    is an OSU Extension Agriculture and Natural Resources Educator and may be reached at 330-264-8722. ...

Pages