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  1. 2020 Gardening During Covid-19

    https://lucas.osu.edu/gardening2020

    Gardener Volunteer Program, Ohio Certified Volunteer Naturalist Program, Master Urban Farmer Program, ... https://livehealthyosu.com/2019/05/07/making-gardening-accessible-for-all/ OSU Extension FactSheet on Soil Testing and includes a list of both private and public labs – some ... /03/25/growing-season-still-on-the-way-coronavirus-gardening/stories/20200324099 University of Massachusetts Soil ...

  2. Vegetable Gardening 2020 During Covid-19

    https://lucas.osu.edu/localfoods/vegetable-gardening-2020-during-covid-19

    Naturalist Program, Master Urban Farmer Program, Horticulture Hotline, Author of weekly garden column in the ... https://livehealthyosu.com/2019/05/07/making-gardening-accessible-for-all/ OSU Extension FactSheet on Soil Testing and includes a list of both private and public labs – some ... New to vegetable gardening?  While we would love to announce an in-person class this spring or ...

  3. Direct Marketing of Meat

    https://wayne.osu.edu/news/direct-marketing-meat

    Department of Agriculture (ODA) and the local Health Department are the two agencies that are responsible for ... registration if selling non-amenable meats along with other low risk foods. In order to sell “higher risk” meat ... Information On May 19, U.S. Secretary of Agriculture Sonny Perdue announced the payment details of the ...

  4. MGVs Horticulture Lunch and Learn and Happy Hour Information and Registration

    https://mastergardener.osu.edu/news/mgvs-horticulture-lunch-and-learn-and-happy-hour-information-and-registration

    Noon – 1:00 p.m.      Topic:   Good Agricultural Practices (GAPs) for the Home Gardener Speaker:   ... a concern for everyone.  There are accepted best practices for gardens that can lower the risk of ... foodborne illness is a major concern, how to mitigate risks of contamination of fresh produce during ...

  5. Getting your lawn in shape

    https://cfaes.osu.edu/news/articles/getting-your-lawn-in-shape

    Agricultural, and Environmental Sciences. Here’s what they advise: Don’t mow if the lawn is wet. A rule of thumb ... move in because the shorter the leaf blades, the more sunlight can reach the soil to germinate weeds. ... garden and insect issues, visit the Buckeye Yard & Garden site at bygl.osu.edu. Todd Hicks ...

  6. Chow Line: After the flood

    https://cfaes.osu.edu/news/articles/chow-line-after-the-flood

    to be thrown out. Floodwater can seep into and contaminate foods packaged in plastic wrap or ... Department of Agriculture’s Food Safety and Inspection Service. The best way to avoid the potential for ... of eating the contaminated food. However, symptoms can also occur within 20 minutes or up to six ...

  7. Garden Technology- Virtual Class

    https://lucas.osu.edu/events/garden-technology-virtual-class

    make your garden even better. You will learn how to best search the web for reliable information, ... of technology to help better your garden.  Click here to join: http://go.osu.edu/gardentech   ...

  8. Chow Line: Questions on meat safety and supply amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-questions-meat-safety-and-supply-amid-covid-19

    According to food safety and meat science experts, the risk of acquiring COVID-19 through the handling of ... transmitted through consumption of contaminated foods, said Lyda G. Garcia, an assistant professor of meat ... science with The Ohio State University College of Food, Agricultural, and Environmental Sciences ...

  9. Coping in Times of Stress

    https://wayne.osu.edu/news/coping-times-stress

    gardening!), or share new traditions and memories with family and friends- even if you can’t physically be in ...

  10. Chow Line: Fresh produce and COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-fresh-produce-and-covid-19

    processing removes soil particles and does a good job minimizing the risk of foodborne pathogens, it doesn’t ... before cutting into the fruit to reduce the risk of cross-contamination. When preparing fruits and ... vegetables at each meal. With that in mind, it’s important to know that food safety experts consider the risk ...

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