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  1. Opportunities for Sub-surface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    FABE-564.01 Agriculture and Natural Resources 02/23/2024 John Fulton, Professor; Food, ... Agricultural, and Biological Sciences; The Ohio State University Richard Colley III, Student; Food, ... Agricultural, and Biological Sciences; The Ohio State University Dena Wilson, Student; Agribusiness and Applied ...

  2. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    ENT-0095 Agriculture and Natural Resources 01/29/2024 Henry Rice, Graduate Research Associate; ... Food, Agricultural, and Environmental Sciences; The Ohio State University Shaohui Wu, Assistant ... Professor; Food, Agricultural, and Environmental Sciences; The Ohio State University The annual bluegrass ...

  3. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    with minimal risk to the consumer. Steel cut oats and oat groats are not subject to the additional heat ... in contamination during storage, transportation, or processing. If following a gluten-free diet, ... diet: a persistent risk for celiac patients References Food Network. (2021). What Are Rolled Oats? ...

  4. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    ENT-0096 Agriculture and Natural Resources 02/29/2024 Sarah M. Short, PhD, Assistant Professor, ... Tim McDermott, DVM, Assistant Professor, Extension Educator, Agriculture and Natural Resources, The ... considered a statewide risk, though abundance may vary greatly across different habitats. Life Cycle, ...

  5. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    ANR-0149 Agriculture and Natural Resources 02/19/2024 Clif Little, Educator, Ag/NR, Guernsey ... 0.12% Mg. High soil potassium levels are associated with increased incidence of grass tetany. The ratio ... a risk when feeding this forage without magnesium supplementation. Manganese (Mn) All samples in Table ...

  6. Registration is Open for the 2024 Urban Food Systems Symposium

    https://urban-extension.cfaes.ohio-state.edu/blog/march-4-2024-359pm/registration-open-2024-urban-food-systems-symposium

    Blog Subscriptions ...

  7. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    PLPATH-FRU-0052 Agriculture and Natural Resources 12/19/2023 Melanie L. Lewis Ivey, Associate ... fungi ripe rot Agriculture and Natural Resources Horticulture and Crop Science Plant Pathology ...

  8. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    ANR-0147 Agriculture and Natural Resources 01/19/2024 Manbir Rakkar, Soil Fertility ... a measure of the risk of yield loss at a given soil-test K level without fertilizer applied during the ... non-calcareous soils (with special reference to phosphorus supply) (Number 261). Bulletin of Ohio Agricultural ...

  9. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    small, irregular-shaped fields. Drones significantly reduce the risk of applicators being contaminated by ... FABE-540 Agriculture and Natural Resources 01/17/2024 Erdal Ozkan; Professor and Extension State ... Specialist—Pesticide Application Technology; Department of Food, Agricultural and Biological Engineering; The Ohio ...

  10. Herbicide Injury and the Problem of Spray Drift

    https://ohioline.osu.edu/factsheet/anr-0137

    dominated by row-crop agriculture. Such areas pose the highest risk to the vineyard owner. Establish wind ... ANR-0137 Agriculture and Natural Resources 06/12/2023 Doug Doohan, Department of Horticulture and ... but it has a high degree of uptake from the soil and is very persistent. Grape injury has been ...

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