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  1. Archive 2019

    https://plantpath.osu.edu/about-us/seminars/archive-2019

    Agricultural, and Environmental Sciences, Ohio State Mental Health Resources Oct. 7, 2019 Anjali Iyer-Pascuzzi, ...

  2. Archive 2019

    https://plantpath.osu.edu/node/4353

    Agricultural, and Environmental Sciences, Ohio State Mental Health Resources Oct. 7, 2019 Anjali Iyer-Pascuzzi, ...

  3. 2020 FARM SCIENCE REVIEW – September 22, 23 & 24

    https://hamilton.osu.edu/news/2020-farm-science-review-online

    THE PREMIER OUTDOOR AGRICULTURAL EDUCATION AND INDUSTRY EXPOSITION. FARM SCIENCE REVIEW  ONLINE ...

  4. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    the Ronald P. Lynch Dean of the College of Agriculture and Life Sciences (CALS) at Cornell University. ... that examines how adding green tea extract to prepared foods may reduce the risk for norovirus. In ... Dr. Kowalcyk was also featured in Eater.com talking about precaution and risk while dining out during ...

  5. Free Plants! (Well... Almost free) Virtual Training- August 27th

    https://hamilton.osu.edu/news/free-plants-well-almost-free-virtual-training-august-27th

    Join Hamilton County Master Gardener Volunteer, Debra Simson online August 27, 2020 at 3:00 pm for ...

  6. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition

    to receive a 2019 New Innovator Award from the Foundation for Food and Agriculture Research (FFAR).  ... Cooperstone was recognized for her research at The Ohio State University College of Food, Agricultural, and ...

  7. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...

  8. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    the highly contagious norovirus by eating contaminated food, new research suggests. Norovirus, which ... causes about 3,000 deaths. It’s transmitted from person to person and through consumption of contaminated ... Chitosan is marketed as a weight-loss supplement and used in agricultural and medicinal applications, and ...

  9. General Plant Pathology Lab

    https://plantpath.osu.edu/courses/plntpth-3002

    test, fill out soil sample forms) Microscopes and Their Use in Diseases Diagnostics: Use hand lenses and ... stem rust of wheat and Cedar-apple rust Nematodes Extraction and observation of soil-borne plant ...

  10. Extension/Outreach

    https://plantpath.osu.edu/extension-outreach

    risk factors that impact agricultural food systems including pesticide stewardship and antimicrobial ... resistance and; 3) good agricultural practices to mitigate preharvest plant disease and food safety risks ... Ohio-based seed companies, agricultural business associations, large producers as well as Plain (i.e. Amish) ...

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