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  1. Time to Take a Last Cutting

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/time-take-last-cutting

    of stand, soil fertility, variety, and soil moisture that affect the level of that risk. For those ... into the winter on heavy soils and poorly drained soils increases the risk of damage from spring frost ... heaving, which is a significant risk on many Ohio soils with higher clay content. This would be a concern ...

  2. Yield monitor calibration for fall harvest

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-32/yield-monitor-calibration-fall-harvest

    provide precision agriculture insights and recommendations at the field level. Yield maps not only help ... Yield maps have become a baseline data layer to assess management risks and the allocation of inputs. ... Precision agriculture practices have shown to provide feedback to improve profitability and helping confirm ...

  3. Harvesting Immature Corn as Silage

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/harvesting-immature-corn-silage

    is not like hay ground.  Whenever there is soil contamination, the risk of undesirable clostridial ... Engineering Department at the University of Wisconsin, says soil contamination could be an issue because this ... as the plant matures.  Be aware that there are some risks with the cut and wilt harvest as compared ...

  4. Managing Take-all and other Diseases in Wheat after Wheat

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-31/managing-take-all-and-other-diseases-wheat-after-wheat

    after barley for instance or barley after wheat increases the risk of diseases such as head scab and ... that could help to reduce the risk of having major disease problems next spring: Select and plant the ... nutrient stress (lack of essential and trace elements) could increase take-all. Soil pH: Take-all it is ...

  5. Pricing Standing Forage Crops in the Field

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-32/pricing-standing-forage-crops-field

    must be recognized that harvest risk is being shifted from the grower to the buyer, which should be ...

  6. One Day Insect University

    https://entomology.osu.edu/events/one-day-insect-university

    learn about pollinators, insects in the garden and landscape, and the role citizen/community science ... Health grant. Master Gardeners, OCVN volunteer naturalists, Chadwick Arboretum volunteers, 4-H volunteers ...

  7. Drydown In Corn – What To Expect?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-32/drydown-corn-%E2%80%93-what-expect

    should begin at about 24 to 25% grain moisture. Allowing corn to field dry below 20% risks yield losses ...

  8. Best Management Practices for Mitigating Phosphorous Loss from Agricultural Soils AGF-509-09 Bifold format

    https://agcrops.osu.edu/publications/best-management-practices-mitigating-phosphorous-loss-agricultural-soils-agf-509-09

    AGF 509 Phosphorus Nutrient Stewardship bifold.pdf September, 2019 ...

  9. Will Late Planted Corn Reach Black Layer Before a Killing Frost?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-32/will-late-planted-corn-reach-black-layer-killing-frost

    Ohio saw record late corn planting in 2019.  According to the Agricultural Statistics Service, ...

  10. 2019- 2020 Seminar Schedule

    https://entomology.osu.edu/about-us/department-seminars-and-recordings

    University Taxonomic and Functional Diversity in Urban Wild Bees October 30 Dr. Gretchen Lebuhn San Francisco ...

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