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  1. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...

  2. Bauman, Gardner take on new roles with co-ops team

    https://southcenters.osu.edu/newsletter/summer-2019/bauman-gardner-take-new-roles-with-co-ops-team

    Two familiar faces are filling new positions within the College of Food, Agricultural, and ... produce. Joy is currently leading a North Central Region Sustainable Agriculture Research & Education ... for high school students in the Appalachian region. Joy holds a Bachelor of Science in Agriculture ...

  3. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...

  4. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    Journal of Agricultural and Food Chemistry 61 9 (2013) 2088-2095-2088-2095 Santos, P.M.; Pereira-Filho, ... bovine milk analysis" Journal of Agricultural and Food Chemistry 61 6 (2013) 1205-1211-1205-1211 ... with diverse pigment profiles measured by infrared spectroscopy" Journal of Agricultural and Food ...

  5. Produce auctions for the direct buying and selling of produce

    https://southcenters.osu.edu/newsletter/summer-2019/produce-auctions-for-the-direct-buying-and-selling-produce

    direct agricultural marketing that is beneficial to many farmers. Produce auctions have a positive ... auctions create another direct agricultural marketing outlet for existing growers and new growers who are ... Ohio communities, with over $20 million in estimated agricultural sales generated from Ohio’s 12 ...

  6. Direct Marketing, partners collab to improve farmers market sustainability

    https://southcenters.osu.edu/newsletter/summer-2019/direct-marketing-partners-collab-improve-farmers-market-sustainability

    Christie Welch Direct Marketing Specialist OSU Direct Food & Agricultural Marketing Program Is ... can be found on food packing, farm production methods, and even non-agricultural related businesses ... According to USDA’s National Agricultural Library, when searching for the definition of sustainable, ...

  7. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    a global look at food aid and trade of agricultural goods. GE cross-disciplinary seminar course. ...

  8. Summer means SOACDF Grant season for SBDC

    https://southcenters.osu.edu/newsletter/summer-2019/summer-means-soacdf-grant-season-for-sbdc

    provides is assistance with applications to the Southern Ohio Agricultural and Community Development ...

  9. Inductees

    https://fst.osu.edu/node/566

    1965 in Agricultural Engineering from Michigan State University.  His distinguished career in food ... teaching and actively involved in agricultural academic affairs, graduate research projects, and a meat ... Agricultural Merit Scholarship at OSU.  Carl received the Distinguished Benefactor Award from the OSU ...

  10. Faculty Expertise

    https://fst.osu.edu/research/faculty-expertise

    – kowalcyk.1@osu.edu Food safety with an emphasis on foodborne disease epidemiology, informatics/biostatistics, risk ... analysis (risk assessment, risk management, risk communication) and surveillance systems using system-based ... blooms and cyanotoxins, with emphasis on emerging health risks with interdisciplinary approach, including ...

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