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  1. Conducting a SWOT Analysis of Your Agricultural Business

    https://ohioline.osu.edu/factsheet/anr-42

    Building for the Successful Transition of Your Agricultural Business Series ANR-42 Agriculture and ... Natural Resources 03/13/2024 Reviewed by: Chris Zoller, Interim Assistant Director, Agriculture and ... Natural Resources; College of Food, Agricultural, and Environmental Sciences; Ohio State University ...

  2. Ohio Farm Custom Rates 2010

    https://ohioline.osu.edu/factsheet/AEDE-11-10

    AEDE-11-10 Agriculture and Natural Resources 03/14/2024 Reviewed by: Barry Ward, Assistant ... Professor; College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension A large ... survey responses.)   Low Average High Soil Preparation Stalk Chopper / Acre $7.00 $10.10 $13.05 Moldboard ...

  3. Julia Wins 1st Place at the GRS in the PhD Proposal Category

    https://hcs.osu.edu/news/julia-wins-1st-place-grs-phd-proposal-category

    premium flavor grown specifically in controlled environment agriculture settings. I will be growing many ... with premium flavor that will grow well in controlled environment agriculture systems."  ...

  4. Forest Management

    https://ohioline.osu.edu/factsheet/F-34-02

    Director, Forestry; Food, Agricultural, and Environmental Sciences; Ohio State University Extension What is ... 1. Examples of Forest Landowner Objectives Source of Income Tax Shelter Product Yield Soil ... species, condition, numbers, age, volume, value, growth, and basal area will be measured. Soil/site quality ...

  5. Controlling Non-Native Invasive Plants in Ohio Forests: Privet (Ligustrum spp.)

    https://ohioline.osu.edu/factsheet/F-103

    F-103 Agriculture and Natural Resources 03/11/2024 Reviewed by: Kathy Smith, Program Director, ... Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension ... roots are not removed. These treatments are most effective when the soil is moist. Cutting is most ...

  6. Conducting Successful Family Business Transition Meetings

    https://ohioline.osu.edu/factsheet/anr-43

    Building for the Successful Transition of Your Agricultural Business Series ANR-43 Agriculture and ... Natural Resources 03/13/2024 Reviewed by: Chris Zoller, Interim Assistant Director; Agriculture and ... Natural Resources; College of Food, Agricultural, and Environmental Sciences; Ohio State University ...

  7. Ohio Farm Custom Rates 2016

    https://ohioline.osu.edu/factsheet/aede-11-16

    AEDE-11-16 Agriculture and Natural Resources 03/14/2024 Reviewed by: Barry Ward, Assistant ... Professor; College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension Farming ... University agriculture decision maker and machinery management, ...

  8. Timber Theft in Ohio

    https://ohioline.osu.edu/factsheet/F-97

    Agricultural, and Environmental Sciences; Ohio State University Extension When someone enters another ... In many cases, it is relatively simple to steal timber with only a slight risk of getting caught. In ... themselves at risk. In addition, neighboring property owners are often in jeopardy of losing timber when ...

  9. Controlling Non-Native Invasive Plants in Ohio's Forests: Autumn Olive and Russian Olive

    https://ohioline.osu.edu/factsheet/F-69-11

    F-69 Agriculture and Natural Resources 03/11/2024 Reviewed by: Kathy Smith, Program Director, ... Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension Autumn ... a wide variety of sites including nutrient- poor soils. They are among the first plants to leaf out in ...

  10. Controlling Non-Native Invasive Plants in Ohio Forests: Japanese Stiltgrass

    https://ohioline.osu.edu/factsheet/F-70-11

    F-70 Agriculture and Natural Resources 03/11/2024 Reviewed by: Kathy Smith, Program Director, ... Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension ... tolerate low-light environments with sufficient soil nutrients and moisture; conversely, it can tolerate ...

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