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  1. Chow line: Going out for Valentine’s Day? Pay attention to the details when dining out

    https://cfaes.osu.edu/news/articles/chow-line-going-out-for-valentine%E2%80%99s-day-pay-attention-the-details-when-dining-out

    University College of Food, Agricultural, and Environmental Sciences and its outreach and research arms, Ohio ... State University Extension and the Ohio Agricultural Research and Development Center. Send questions to ...

  2. Dr. Jackson-Smith goes to Washington

    https://cfaes.osu.edu/newsletter/cfaes-monthly/february-2020/dr-jackson-smith-goes-washington

    researcher  Doug Jackson-Smith,  professor with the Initiative for Food and AgriCultural Transformation ... in the  Department of Entomology, and Kellogg Endowed Chair in Agricultural Ecosystem Management—were ... 21st Century: The Impacts of Agriculture Technology in Rural America.” Read the story. ...

  3. Chow line: The difference between broth and stock

    https://cfaes.osu.edu/news/articles/chow-line-the-difference-between-broth-and-stock

    University College of Food, Agricultural, and Environmental Sciences (CFAES). The boiling of the ... the inside! Chow Line is a service of The Ohio State University College of Food, Agricultural, and ... Agricultural Research and Development Center. Send questions to Chow Line writer Tracy Turner, 364 W. Lane ...

  4. Are Sulfur Deficiencies Becoming More Common in Ohio?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-03/are-sulfur-deficiencies-becoming-more-common-ohio

    deficiencies can occur and are most likely on sandy soils with low organic matter (<1.0%). Much like ... nitrogen, the primary form of sulfur in the soil is found in the organic fraction, and the form taken up by ... studies conducted in 2013 and 2014. Lack of yield response is likely due to soils with organic matter ...

  5. ‘My shadow was just under 3 years old’

    https://cfaes.osu.edu/newsletter/cfaes-monthly/february-2020/%E2%80%98my-shadow-was-just-under-3-years-old%E2%80%99

    CFAES Stories website. Beal,   a senior in the CFAES Department of Agricultural Communication, ...

  6. Burned out caring for someone? Attend this workshop

    https://cfaes.osu.edu/news/articles/burned-out-caring-for-someone-attend-workshop

    University College of Food, Agricultural, and Environmental Sciences (CFAES) is co-hosting a workshop on Feb. ...

  7. Ohio hemp growers: Tread slowly

    https://cfaes.osu.edu/news/articles/ohio-hemp-growers-tread-slowly

    happens, the plants must be destroyed.   “Don’t jump in,” said Peggy Hall, an agricultural and resource law ... College of Food, Agricultural, and Environmental Sciences (CFAES). “There are a lot of lawsuits already, ... profit potential.   But the risks of growing hemp should be carefully weighed against the possible ...

  8. Taking the pulse of Ohio farmers

    https://cfaes.osu.edu/news/articles/taking-the-pulse-ohio-farmers

    and urban sprawl. To get a better handle on how Ohio farm families are adapting to these challenges, ... College of Food, Agricultural, and Environmental Sciences (CFAES) and state policymakers about a range of ... a significant increase in international tariffs on American agricultural goods and a spike in prices for hay and ...

  9. From Burkina Faso to Piketon: Dr. Compaore collaborates with soil/water program

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/from-burkina-faso-piketon-dr-compaore-collaborates-with

    agriculture related to long-term, no-till cropping diversity with cover crops and soil amendments with ... By Dr. Rafiq Islam SWBR Program Leader Dr. Emmanuel Compaore, Head of the Soil Chemistry Division ... visiting scholar for one month with the Soil, Water and Bioenergy Resources Program.  He is one of the ...

  10. Yield Survey Results Released

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-03/yield-survey-results-released

    good yields were achieved at some late planted locations, the risk of yield loss increased as planting ...

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