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  1. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    https://cph.osu.edu/people/jlee 614-292-5546 406 Cunz Hall Research Interest: My main theme of research is microbial contamination ...

  2. Dr. Emmanuel Hatzakis

    https://fst.osu.edu/our-people/dr-emmanuel-hatzakis

    Journal of Agricultural and Food Chemistry 61 9 (2013) 2088-2095-2088-2095 Santos, P.M.; Pereira-Filho, ... bovine milk analysis" Journal of Agricultural and Food Chemistry 61 6 (2013) 1205-1211-1205-1211 ... with diverse pigment profiles measured by infrared spectroscopy" Journal of Agricultural and Food ...

  3. Dr. Barbara Kowalcyk

    https://fst.osu.edu/our-people/dr-barbara-kowalcyk

    safety with broad experience and training in epidemiology, biostatistics/informatics, risk analysis, ...

  4. Dr. Dennis Heldman

    https://fst.osu.edu/our-people/dr-dennis-heldman

    Journal of Agricultural and Food Chemistry 61 9 (2013) 2088-2095-2088-2095 Santos, P.M.; Pereira-Filho, ... bovine milk analysis" Journal of Agricultural and Food Chemistry 61 6 (2013) 1205-1211-1205-1211 ... with diverse pigment profiles measured by infrared spectroscopy" Journal of Agricultural and Food ...

  5. Local Volunteer Recognized

    https://lucas.osu.edu/news/local-volunteer-recognized

    Agriculture and Natural Resources in Lucas County.   Judy’s work with the garden club has earned her one of ... wanted to combine her passion for working with children and her love of gardening. She enrolled in the ... Extension Master Gardener Volunteer Program offered through The Ohio State University local county Extension ...

  6. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    administration as a key risk factor for the rapid emergence of antibiotic resistance in the global ecosystem and ... http://www.360doc.com/content/17/1209/22/45229161_711650074.shtml Oral Antibiotics is a key risk factor for the rapid surge of antibiotic resistance and modern ...

  7. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    who was named a 2019 AGFD Award Recipient. This is the Agricultural and Food Chemistry Division of the ...

  8. City of Toledo Accepting Applications To Provide Water Access For Community Gardens

    https://lucas.osu.edu/news/city-toledo-accepting-applications-provide-water-access-community-gardens

    Garden Water Program is designed to provide access to water on urban lots where neighborhood ... City of Toledo accepting applications to provide water access for Community Gardens The Community ... organizations and non-profit partners help residents grow healthy fresh foods in community gardens. Community ...

  9. Dr. Ken Lee

    https://fst.osu.edu/our-people/dr-ken-lee

    colleges. Ohio Governor Strickland named Ohio State a center of excellence for food and agriculture in May ... 2010. Dr. Lee is a Professor of Food Science and Technology in the College of Food, Agricultural, and ...

  10. The Harris Award

    https://fst.osu.edu/about-us/harris-award-0

    Sciences, the Foundation for Food and Agricultural Research at the U.S. Department of Agriculture and was ...

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