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  1. Category 9: Animal Pest Control

    https://extensionpubs.osu.edu/category-9-animal-pest-control/

    application of pesticides to domestic animals that are held as agricultural commodities or to structures in ...

  2. Category 9: Animal Pest Control (PDF)

    https://extensionpubs.osu.edu/category-9-animal-pest-control-pdf/

    application of pesticides to domestic animals that are held as agricultural commodities or to structures in ...

  3. Wine Grape Cultivars for the Midwest

    https://ohioline.osu.edu/factsheet/anr-0138

    ANR-0138 Agriculture and Natural Resources 06/16/2023 Imed Dami, Professor and Viticulture ... of Agriculture (USDA) Ag Census. 1 = Lake Superior, 2 = Lake Michigan, 3 = Lake Huron, 4 = Lake Erie. ... Department of Agriculture (USDA) Plant Hardiness Zone Map, there are multiple zones in the Midwest that range ...

  4. Master Gardener Volunteer Training Offered

    https://hardin.osu.edu/news/master-gardener-volunteer-training-offered-2

    Hardin County – The Hardin County OSU Extension Master Gardener Volunteers will host a Master ... Gardener Volunteer training course for new Master Gardener Volunteers this winter. The Ohio State ... University Extension Master Gardener Volunteer Program provides intensive training in horticulture to ...

  5. Category 2C: Agricultural Weed Control

    https://extensionpubs.osu.edu/category-2c-agricultural-weed-control/

    https://extensionpubs.osu.edu/category-2c-agricultural-weed-control/ 1709738373 ...

  6. Category 2C: Agricultural Weed Control (PDF)

    https://extensionpubs.osu.edu/category-2c-agricultural-weed-control-pdf/

    https://extensionpubs.osu.edu/category-2c-agricultural-weed-control-pdf/ 1709738374 ...

  7. Master Gardener Volunteers

    https://hardin.osu.edu/events/master-gardener-volunteers

    ...

  8. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/plpath-cer-04

    PLPATH-CER-04 Agriculture and Natural Resources 04/07/2016 Katelyn T. Willyerd, Department of ... Healthy-looking kernels may also be contaminated. As a result, moldy grain and vomitoxin levels vary considerably ... happens to be a hot-spot, then the level of contamination of the lot will be overestimated. Conversely, if ...

  9. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    Consumer Sciences, College of Agricultural and Environmental Sciences, 2014. Garden-Robinson, J. and R. ... ndsu.edu/agriculture/extension/publications/sauerkraut-garden-table United States Department of Agriculture. Complete Guide to Home Canning, Agriculture Information ... Educator, Agriculture and Natural Resources To make sauerkraut, shredded cabbage is mixed with salt and ...

  10. 2024 Conservation Tillage Club Breakfast Series

    https://hardin.osu.edu/news/conservation-tillage-club-breakfast-seies-2024

    OSU Food, Agricultural and Biological Engineering and Elizabeth Hawkins, Field Specialist, Agronomic ... Systems, OSU College of Food, Agricultural, and Environmental Sciences. Fulton and Hawkins will present ... water quality, and benefit soil health. This is one of the featured practices of the H2Ohio program and ...

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