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  1. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...

  2. About

    https://oardc.osu.edu/about

    agricultural products Sustainable food and agricultural systems Strong rural and urban communities Stewardship ... Mission of The Ohio Agricultural Research And Development Center The mission of The Ohio ... Agricultural Research And Development Center is to enhance the well-being of the people of Ohio, the nation and ...

  3. Good Agricultural Practices

    https://producesafety.osu.edu/good-agricultural-practices

    help to reduce the risks of microbial contamination of fruits and vegetables. GAPs can be incorporated ... information. National Good Agriculture Practices Program The National GAPs Program was established in 1999 and ... throughout the nation and has created many educational materials to help implement good agricultural ...

  4. About Us

    https://farmoffice.osu.edu/People

    The Farm Office is your farm's agricultural law and farm management resource center.  Our ... team of experts represent OSU Extension programs in Agricultural & Resource Law, Dairy Production ... Economics, Farm Business Analysis and Benchmarking, Farm Risk Management, Ohio Ag Manager, Production ...

  5. Publications

    https://soilhealth.osu.edu/resources/publications

    lettuce productivity and quality:  A case study of urban vacant lots *  The Effects of Soil Conservation ... Factsheets Soil Quality Test Kit Using Cover Crops to Improve Soil & Water Quality Using Cover ... Crops to Convert to No-Till Understanding Soil Microbes and Nutrient Recycling The Biology of Soil ...

  6. Instructors

    https://farmoffice.osu.edu/osu-income-tax-schools/2020-osu-extension-income-tax-schools/instructors

    not in connection with his official duties as an IRS employee. Agricultural and Natural Resources ... Agricultural & Natural Resources Extension Educator for OSU Extension located in Coshocton County.  He ... received his Bachelor of Science in Agricultural Education and Agricultural Economics in 1990 from The Ohio ...

  7. Dr. Kara Morgan

    https://fst.osu.edu/our-people/dr-kara-morgan

    worked at the United States Food and Drug Administration for 10 years as a senior advisor for risk ... effective risk management decisions, including consideration of data quality, appropriate analytical tools, ... skills to meet quality, strategic planning, performance measurement, program evaluation, risk ...

  8. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    a global look at food aid and trade of agricultural goods. GE cross-disciplinary seminar course. ...

  9. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...

  10. OARDC Impacts

    https://oardc.osu.edu/about/oardc-impacts

    products; sustainable food and agricultural systems; strong rural and urban communities; stewardship of ... OARDC is a premier institution committed to safe, healthy, and affordable food and agricultural ... done: The Ohio State University and United States Department of Agriculture researchers conducted ...

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