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  1. Sustainable Crop Rotations with Cover Crops

    https://ohioline.osu.edu/factsheet/SAG-9

    Agriculture Network. Magdoff, Fred, & Harold Van Es. 2001. Building Soils for Better Crops,  2nd ed. ... SAG-9 Agriculture and Natural Resources 05/21/2009 James J. Hoorman, Cover Crops & Water ... Quality/Grants, Extension Educator, Ohio State University Extension Rafiq Islam, Soil and Water Specialist, Ohio ...

  2. Understanding Soil Microbes and Nutrient Recycling

    https://ohioline.osu.edu/factsheet/SAG-16

    and Nematodes Homegrown Nitrogen Ag Crops and Livestock sustainable agriculture understanding soil ... SAG-16 Agriculture and Natural Resources 09/07/2010 James J. Hoorman, Cover Crops and Water ... Quality, Extension Educator, Ohio State University Extension Rafiq Islam, Soil and Water Specialist, Ohio ...

  3. Hydrothermal Carbonization: Upgrading Waste Biomass to Char

    https://ohioline.osu.edu/factsheet/fabe-6622

    phosphorus from agriculture runoffs, and a soil amendment [4]. The distribution of solid, liquid, and gaseous ... Department of Food, Agricultural and Biological Engineering, The Ohio State University What is hydrothermal ... agricultural residues, and industrial and animal wastes, are suitable for HTC (Figure 1) [3]. Water acts as ...

  4. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/AC-52

    AC-52 Agriculture and Natural Resources 04/02/2010 Katelyn T. Willyerd, Pierce A. Paul, Dennis ... production. Healthy-looking kernels may also be contaminated. As a result, moldy grain and vomitoxin levels ... from which it is drawn happens to be a hotspot, then the level of contamination of the lot will be ...

  5. Soils and Soil Health

    https://ohioline.osu.edu/factsheet/anr-0136

    components determine the composition and agricultural productivity of soil. Soils change over time, but it ... soil health. The recommendation for most agricultural soils is a pH between 6.0 and 7.0, which is ... the soil surface? Soil Health Soil health is an emerging topic within the field of agriculture, with ...

  6. Rototillers and Two-Wheeled Tractors

    https://ohioline.osu.edu/factsheet/aex-79036

    Small Farm and Gardening Safety and Health Series AEX-790.36 Agriculture and Natural Resources ... farm and garden safety series Food, Agricultural and Biological Engineering ... 11/20/2015 S. Dee Jepsen, Associate Professor and State Safety Leader, Agricultural Safety and Health, Food, ...

  7. Managing “Pollen Drift” to Minimize Contamination of Non-GMO Corn

    https://ohioline.osu.edu/factsheet/agf-153

    AGF-153 Agriculture and Natural Resources 03/15/2016 Peter Thomison and Allen Geyer, Department of ... concerned that pollen drift from GMO hybrids will contaminate, by cross-pollination, nearby non-GMO corn. ... Farmers growing GMO hybrids approved for export also want to avoid contamination of their crops by GMO ...

  8. Crop Nutrition Apps

    https://ohioline.osu.edu/factsheet/fabe-55202

    FABE 552.02 Agriculture and Natural Resources 05/25/2018 Ellie Logan, Jenna Lee, Elizabeth Landis, ... plan fertilizer applications and meet soil nutrient needs. Users select a crop and the desired yield ... by assessing crop nitrogen content and crop lodging risk. Cost: Free Account needed? No ATP R3 App ...

  9. Global Climate Change: Update 2020

    https://ohioline.osu.edu/factsheet/cdfs-203

    “modern” in the sense of having developed civilization (written languages, agriculture, etc.) is due to end ... human history. It was during this time that humans first invented agriculture—substituting cultivation ... developments such as agriculture and written language is an interesting topic to consider. One thing is clear, ...

  10. Monroe County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-78

    F-78 Agriculture and Natural Resources 09/21/2012 Eric McConnell, Ph.D., Forest Operations and ... Products Specialist, Ohio State University Extension Mark Landefeld, Agriculture and Natural Resources, ... agricultural farms produce cattle and calves, dairy and milk, and oats and hay, among others [3]. Over 90,000 ...

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