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  1. September Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-highlights-0

    Employee Appreciation Dinner and Recognition Ceremony. The Journal of Agricultural and Food Chemistry ...

  2. Dr. Luis Rodriguez-Saona

    https://fst.osu.edu/our-people/dr-luis-rodriguez-saona

    quality and safety of agricultural products through the application of novel analytical technologies. ... contaminants. IR spectroscopy combined with chemometrics has considerable potential for high-throughput ...

  3. March Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-highlights-0

    Colleges and Teachers of Agriculture (NACTA) Educator Award. She will be recognized during the NATCA ... individuals whose efforts represent the very best in agricultural higher education. Congratulations to Matt ... placed first and Mengyuan Fan, Megan Kemski, and Yu Li all participated in the Agriculture and ...

  4. Facilities

    https://fst.osu.edu/research/facilities

    Agriculture's meat and poultry inspection program. Capabilities include: Slaughter of beef, pork, and lamb with ...

  5. FST Faculty Can Speak on Salmonella, Backyard Chickens

    https://fst.osu.edu/news/fst-faculty-can-speak-salmonella-backyard-chickens

    Food, Agricultural, and Environmental Sciences at The Ohio State University are available to speak about ...

  6. Kinder, Gentler Food Processing

    https://fst.osu.edu/news/kinder-gentler-food-processing

    processed to meet targeted sensory attributes and minimum shelf life and to eliminate the risk of disease ...

  7. April highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-highlights-0

    Technology in the College of Food, Agricultural, and Environmental Sciences. Congratulations to Dr. Mary Kay ...

  8. January Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-highlights-0

    to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ...

  9. Dr. Ken Lee

    https://fst.osu.edu/our-people/dr-ken-lee

    agriculture in May 2010. Dr. Lee is also a Professor of Food Science and Technology in the College of Food, ... Agricultural, and Environmental Sciences at Ohio State, where he served as chair for 16 years. Lee is re-elected ...

  10. Bumper crop of jobs for ag-school graduates

    https://fst.osu.edu/news/bumper-crop-jobs-ag-school-graduates

    agriculture,” including global positioning satellites for crop planting and analysis of soil and water for ... so is the demand for college graduates trained in food-, agricultural- and environmental-science ... Ohio State University’s College of Food, Agriculture and Environmental Sciences. “It’s organic. It’s ...

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