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  1. November 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2018-highlights

    Coli contamination in a recent CFAES Chow Line article. Dr. Rafael Jimenez-Flores recently participated ... with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets ... Agriculture and Environmental Science and the Kirwan Institute for the Study of Race and Ethnicity. MS student ...

  2. Inaugural Distinguished Professors of Food, Agricultural, and Environmental Sciences announced

    https://fst.osu.edu/news/inaugural-distinguished-professors-food-agricultural-and-environmental-sciences-announced

    By: Sherrie R. Whaley COLUMBUS—The Ohio State University College of Food, Agricultural, and ... Environmental Sciences (CFAES) has announced four inaugural Distinguished Professors of Food, Agricultural, and ... impactful contributions,” said Cathann A. Kress, vice president for agricultural administration and dean of ...

  3. October 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2018-highlights

    Science Foundation for the proposal: Impacts of green infrastructure on the microbiome of urban ... challenges and the need for an intergraded, risk-based food safety system that protects public health and ...

  4. February 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2020-highlights

    College of Food, Agricultural and Environmental Sciences to the University Senate for a term starting ... Advisory Committee on Meat and Poultry Inspection (NACMPI), within the U.S. Department of Agriculture ...

  5. December 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2019-highlights

    Dr. Devin Peterson who was named a Distinguished Professor of Food, Agricultural, and Environmental ... January 15      FST Seminar Series Dr. Rattan Lal, CFAES Distinguished Professor of Soil Science 4-5 pm, ... Dr. Casey Hoy, Faculty Director, InFACT, the Initiative for Food and AgriCultural Transformation 4-5, ...

  6. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    Treatment Residuals from Cyanobacteria Bloom-affected Areas and its impact on Agricultural Lands and crops” ... AgriCultural Transformation February 12         FST Seminar Series, 4 pm Parker 118      Dr. Edward Richter, ...

  7. September 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2018-highlights

    are awarded to students currently enrolled in food and agricultural science majors who have a true ... the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets FDA ...

  8. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    Food, Agricultural and Biological Engineering (FABE) / Food Science and Technology Center for Clean ...

  9. October 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2017-highlights

    agricultural issues. PhD student Alex Pierce-Feldmeyer recently blogged about current food trends in the IFTSA ... S, Martin, J, Lee, J. 2017. Cyanotoxin from Irrigation Water Accumulates in Fresh Produce and Soil ... C, Zhang, F, Chaffin, J, Lee, J, Ludsin, S, Martin, J. 2017. Microcystin in Lake Erie fish: Risk to ...

  10. April 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2018-highlights

    individual for dedicated and exceptional contributions to the reduction of risks to foodborne illness. She ... the need to educate consumers about food science and agriculture. The Ohio State Food Science Club ... the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets FDA ...

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