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  1. Webinar-Sustainability and Ohio Lands

    https://ocvn.osu.edu/events/webinar-sustainability-and-ohio-lands

    sustainability issues in urban, forest, and agricultural spaces.   The panels will be 1 hour each. We invite you ...

  2. SNAP-Ed

    https://wayne.osu.edu/program-areas/snap-ed

    Service (FNS) branch of the United States Department of Agriculture (USDA). SNAP-Ed operates in 52 states ... https://celebrateyourplate.org/  for tips on saving time and money when you're shopping, cooking and gardening.  You will ... statement: The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and ...

  3. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    of Agriculture (NACTA) Educator Award. He will be recognized during their virtual conference this ... very best in agricultural higher education. The CFAES annual Celebration of Students Award Banquet ...

  4. Coping in Times of Stress

    https://wayne.osu.edu/news/coping-times-stress

    gardening!), or share new traditions and memories with family and friends- even if you can’t physically be in ...

  5. Nominate a friend or colleague for a 2021 CFAES Alumni Award

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2020/nominate-friend-or-colleague-2021-cfaes-alumni-award

    presented to outstanding international agriculture alumni representing, supporting, and promoting the ...

  6. Bee Help!

    https://clermont.osu.edu/news/bee-help

    regarding bees and many questions about who can remove beehives. Our Agriculture and Natural Resources ...

  7. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    a global look at food aid and trade of agricultural goods. GE cross-disciplinary seminar course. ...

  8. Determine Forage Moisture Content

    https://wayne.osu.edu/news/determine-forage-moisture-content

    pieces that are 1-2 inches in length. The advantage over a microwave is that the risk of setting fire to ...

  9. COVID-19 and Fresh Produce

    https://wayne.osu.edu/news/covid-19-and-fresh-produce

    produce? COVID-19 is not known to be caused by eating contaminated food, so safety of fresh produce should ... chemical disinfectants at home. Could eating fresh produce that has been contaminated cause COVID-19? There ... amounts of virus.  Produce has not been identified as a risk factor in the transmission of other respiratory ...

  10. The Cost of Food Preservation

    https://wayne.osu.edu/news/cost-food-preservation

    The warmer weather has given encouragement for many gardeners to get ready, as it’s almost time to ...

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