Site

Search results

  1. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    AGF-0515 Agriculture and Natural Resources 10/18/2022 Greg LaBarge, Professor, Field Specialist, ... determined using field studies to correlate soil test levels to crop yield response. Ohio data was used to ... a soil test result and tables found in the Tri-State Fertilizer Recommendations for Corn, Soybeans, ...

  2. Soil Testing for Ohio Lawns, Landscapes, Fruit Crops, and Vegetable Gardens

    https://ohioline.osu.edu/factsheet/hyg-1132

    vegetable gardens and fruit crops. Soil test results pinpoint plant nutrient needs and soil test lab ... serious gardeners. Figure 4 shows examples of some typical soil probes available for purchase. Others are ... probe is used to collect a soil sample beneath turfgrass. Garden Spade, Knife or Hand Trowel A garden ...

  3. Sun Exposure (Protect Your Skin)

    https://ohioline.osu.edu/factsheet/aex-79018

    Small Farm and Gardening Safety and Health Series AEX-790.18 Agriculture and Natural Resources ... Agricultural and Biological Engineering Farm Management Home, Yard and Garden Horticulture small farm gardening ... 11/17/2015 S. Dee Jepsen, Associate Professor and State Safety Leader, Agricultural Safety and Health, Food, ...

  4. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    ANR-0147 Agriculture and Natural Resources 01/19/2024 Manbir Rakkar, Soil Fertility ... a measure of the risk of yield loss at a given soil-test K level without fertilizer applied during the ... non-calcareous soils (with special reference to phosphorus supply) (Number 261). Bulletin of Ohio Agricultural ...

  5. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    small, irregular-shaped fields. Drones significantly reduce the risk of applicators being contaminated by ... FABE-540 Agriculture and Natural Resources 01/17/2024 Erdal Ozkan; Professor and Extension State ... Specialist—Pesticide Application Technology; Department of Food, Agricultural and Biological Engineering; The Ohio ...

  6. Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio

    https://ohioline.osu.edu/factsheet/anr-0146

    ANR-0146 Agriculture and Natural Resources 01/18/2024 Manbir Rakkar, Soil Fertility ... Furthermore, the risk of yield loss with no P application decreased as the soil P level increased. As per the ... Specialist/Assistant Professor; Food, Agricultural, and Environmental Sciences; Ohio State University Extension Greg ...

  7. Dangers of Substance Abuse

    https://ohioline.osu.edu/factsheet/aex-79013

    Small Farm and Gardening Safety and Health Series AEX-790.13 Agriculture and Natural Resources ... farm gardening safety health substance abuse small farm and garden safety series Food, Agricultural and ... 11/13/2015 S. Dee Jepsen, Associate Professor and State Safety Leader, Agricultural Safety and Health, Food, ...

  8. Growing Giant Pumpkins in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1646

    How to Successfully Grow a Giant Pumpkin in Your Backyard HYG-1646 Agriculture and Natural ... planting Atlantic Giant. Numerous catalogs and garden centers carry seeds, and most are capable of growing ... to pollinate the female. Site Selection and Planting Growing space in the garden is important. Each ...

  9. Herbicide Injury and the Problem of Spray Drift

    https://ohioline.osu.edu/factsheet/anr-0137

    dominated by row-crop agriculture. Such areas pose the highest risk to the vineyard owner. Establish wind ... ANR-0137 Agriculture and Natural Resources 06/12/2023 Doug Doohan, Department of Horticulture and ... but it has a high degree of uptake from the soil and is very persistent. Grape injury has been ...

  10. Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals

    https://ohioline.osu.edu/factsheet/HYG-5574-11

    can cause contamination of soil and water, which in turn can contaminate foods of all types. Infection ... bacteria are found in soil and water and cross-contamination during food handling is the main reason these ... caused by contaminated food. The CDC estimates that there are over 97,000 cases of Y. enterocolitica ...

Pages