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  1. Emile Gluck Thaler

    https://plantpath.osu.edu/our-people/emile-gluck-thaler

    mechanisms. I plan to investigate how these mechanisms unfold in the context of agricultural ecosystems by ... Pathogens and Insects Affecting Trees in Forest and Urban Environments (2015) Professional Activities and ...

  2. Alumni Placement

    https://plantpath.osu.edu/future-students/explore-careers/placement

    of Agriculture U.S. Department of Agriculture Clemson- University of Tennessee Thermo Fisher ... Agriculture Faculty and postdoctoral positions at Texas A&M, Rutgers University, Virginia Tech, University ... British Columbia (Canada), Adnan Menderes (Turkey), Colegio de Postgraduados (Mexico), Agriculture and ...

  3. February Highlights 2019

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-highlights-2019

    and the university’s modern approaches to agricultural production. Congratulations to FST ...

  4. Feng Qu

    https://plantpath.osu.edu/our-people/feng-qu

    Charlesworth, S., Qu, F., and Stewart, L.R. (2016). Soil-borne wheat mosaic virus infectious clone and ... Professor, The Ohio State University College of Food, Agricultural, and Environmental Sciences, Department of ... University College of Food, Agricultural, and Environmental Sciences, Department of Plant Pathology. ...

  5. Sally A. Miller

    https://plantpath.osu.edu/our-people/sally-miller

    soil disinfestation in tomato production in Lalitpur district. Nepalese Journal of Agricultural ... strategies for peri-urban vegetable production on soil properties, nematode community, and tomato yield. ... A. D., Testen, A. L., Enciso, G. A., Soilan, L. C. and Miller, S. A. 2019. Effects of anaerobic soil ...

  6. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    chicken can be contaminated with the bacterial pathogens Campylobacter, Salmonella and Clostridium ... perfringens, the CDC says. So if you eat undercooked chicken or other foods or beverages contaminated by raw ... eating poultry that’s contaminated with harmful pathogens every year, according to CDC estimates. To ...

  7. Kara Morgan

    https://fst.osu.edu/our-people/kara-morgan

    worked at the United States Food and Drug Administration for 10 years as a senior advisor for risk ... effective risk management decisions, including consideration of data quality, appropriate analytical tools, ... skills to meet quality, strategic planning, performance measurement, program evaluation, risk ...

  8. Melanie L. Lewis Ivey

    https://plantpath.osu.edu/our-people/melanie-l-lewis-ivey

    2016.  Food Safety and You: Microbial Safety of Fresh Produce in Home Gardens After Flooding.  Pub#3536. ... LSU AgCenter, Baton Rouge, LA. Lewis Ivey, M.L.  2016.  Disease Management in Home Vegetable Gardens ... K., Johnson, C.E., Williams, R., Afton, W., and Lewis Ivey, M.L.  2014.  Vegetable Gardening ...

  9. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    2018 Monica Giusti- 2019 North American Colleges and Teachers of Agriculture (NACTA) Educator  Luis ...

  10. Ye Xia

    https://plantpath.osu.edu/our-people/ye-xia

    (2019). Treatment with Wheat Root Exudates and Soil Microorganisms from Wheat/Watermelon Companion ... Chinese Agricultural Scientech Press 3: 225-229. (This paper won the second prize awarded by the Chinese ... Agricultural University (NEAU) and Chinese Academy of Agricultural Sciences (CAAS), China BS (Plant ...

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