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  1. Dr. Luis Rodriguez-Saona

    https://fst.osu.edu/our-people/dr-luis-rodriguez-saona

    for the rapid detection, identification, and classification of chemical & microbial contaminants ... quality and safety of agricultural products through the application of novel analytical technologies. ... contaminants. IR spectroscopy combined with chemometrics has considerable potential for high-throughput ...

  2. Jessica Cooperstone- Food and Health

    https://fst.osu.edu/about-us/multimedia/jessica-cooperstone-food-and-health

    approach to this work, and how The Ohio State University and The College of Food, Agricultural, and ...

  3. NPR Interviews Dr. Joyce Chen on the Impact of the Coronavirus Pandemic on the Careers of Women

    https://cfaesdei.osu.edu/news/npr-interviews-dr-joyce-chen-impact-coronavirus-pandemic-careers-women

    Dr. Joyce Chen, an associate professor in the department of Agricultural, Environmental, and ... on their careers as it puts promotions, future earning power, and potential leadership roles at risk ...

  4. DEI Faculty and Staff Spotlight: Nicole Debose

    https://cfaesdei.osu.edu/news/dei-faculty-and-staff-spotlight-nicole-debose

    strengthening of families, enhancement of agriculture systems and the expansion of local business ... Urban Extension Leaders (NUEL). Facilitating national conversations, alongside CFAES faculty and DEI ...

  5. Inclusive and Equitable Hiring Practices

    https://cfaesdei.osu.edu/events/inclusive-and-equitable-hiring-practices-6

    historically underrepresented minority applicants will be addressed. The College of Food, Agricultural, and ...

  6. Buckeye Gardener: Individual Modules

    https://mastergardener.osu.edu/buckeye-gardener-individual-modules

    Do you want to start gardening but don’t know where to start? Or do you already have some ... gardening experience and a love for learning?  Take these self-paced indiviual modules to improve your ... knowledge.   Individual courses are $10 each.  To access the full Buckeye Gardener Course    CLICK HERE Please ...

  7. 2021-2022 Hort Happy Hour and Lunch & Learn Webinar Series

    https://mastergardener.osu.edu/HortWebinars/2021-2022-hort-happy-hour-and-lunch-learn-webinar-series

    community gardeners, teacher educators and urban farmers increase their production of fresh local produce ... Lunch & Learn and Happy Hour Webinar Series for Master Gardener Volunteers:  ... customers cars at the local garden center as a high school senior, and eventually went on to receive his ...

  8. DEI Student Spotlight: Nicole McMullen

    https://cfaesdei.osu.edu/news/dei-student-spotlight-nicole-mcmullen

    student majoring in Agriscience Education in the Department of Agricultural Communication, Education and ... meet a variety of individuals that had diverse connections to agriculture that furthered my passion to ... be in the agriculture industry. Furthermore, I was introduced to the professional development ...

  9. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    and cyanotoxins, with emphasis on emerging health risks with interdisciplinary approach, including ... research is microbial contamination in environments that leads to human exposure and its linkage to health ...

  10. CFAES Students and Staff Members Attend 35th National MANRRS Conference

    https://cfaesdei.osu.edu/news/cfaes-students-and-staff-members-attend-35th-national-manrrs-conference

    explore issues and concerns related to diversity in agriculture, natural resources, and related sciences. ... agricultural and environmental arena. Gary Closs, a PhD candidate in the Department of Food Science and ... to action.” They were also able to learn about new areas in agriculture with additional needs for ...

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