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  1. Ohio Farm Custom Rates 2014

    https://ohioline.osu.edu/factsheet/AEDE-11-14

    AEDE-11-14 Agriculture and Natural Resources 03/14/2024 Reviewed by: Barry Ward, Assistant ... Professor; College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension A large ... off-road (farm) usage.   Avg* Std Range Med Min Max Soil Preparation Stalk Chopper / Acre 12.55 3.35 $9.15 ...

  2. Fall Color Change in Ohio

    https://ohioline.osu.edu/factsheet/anr-0145

    ANR-0145 Agriculture and Natural Resources 12/04/2023 Andrew J. Londo, Professor and State ... the production of carotenoid pigments within the leaves. Soil moisture also plays a part in fall ... decomposed by fungi and bacteria in the soil. These processes add organic matter to the soil and recycle ...

  3. Forest Management

    https://ohioline.osu.edu/factsheet/F-34-02

    Director, Forestry; Food, Agricultural, and Environmental Sciences; Ohio State University Extension What is ... 1. Examples of Forest Landowner Objectives Source of Income Tax Shelter Product Yield Soil ... species, condition, numbers, age, volume, value, growth, and basal area will be measured. Soil/site quality ...

  4. Western Ohio Cropland Values and Cash Rents 2014-15

    https://ohioline.osu.edu/factsheet/aede-15-15

    AEDE-15-15 Agriculture and Natural Resources 03/14/2024 Reviewed by: Barry Ward, Assistant ... Professor; College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension Ohio ... were farm managers, rural appraisers, agricultural lenders, OSU Extension educators, farmers, ...

  5. Western Ohio Cropland Values and Cash Rents 2015-16

    https://ohioline.osu.edu/factsheet/aede-15-16

    AEDE-15-16 Agriculture and Natural Resources 03/14/2024 Reviewed by: Barry Ward, Assistant ... Professor; College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension Ohio ... values and rental rates. Professionals surveyed were farm managers, rural appraisers, agricultural ...

  6. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    kohlrabi. For information on cabbage varieties in Ohio, contact your county educator in agriculture and ... natural resources at Ohio State University Extension, or a master gardener volunteer. Selection Look for ... Accessed June 28, 2021. nchfp.uga.edu. University of Illinois Extension. n.d. “Cabbage.” Watch Your Garden ...

  7. Controlling Non-Native Invasive Plants in Ohio Forests: Privet (Ligustrum spp.)

    https://ohioline.osu.edu/factsheet/F-103

    F-103 Agriculture and Natural Resources 03/11/2024 Reviewed by: Kathy Smith, Program Director, ... Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension ... roots are not removed. These treatments are most effective when the soil is moist. Cutting is most ...

  8. What To Do When Your Freezer Stops

    https://ohioline.osu.edu/factsheet/HYG-5357

    perishable foods (if temperatures are below freezing all day). Take precautions to prevent contamination, and ... a calculated risk. Most foods above 40 degrees Fahrenheit for more than 2 hours are at risk for bacterial ...

  9. 2024 Butler County Master Gardener Member Educational Support Scholarship Application

    https://butler.osu.edu/program-areas/master-gardener-volunteers/butler-county-master-gardener-member-educational-support

    current active Butler County Master Gardeners (BCMG) in one of two ways, while funds are available: 1.  ...

  10. Conducting Successful Family Business Transition Meetings

    https://ohioline.osu.edu/factsheet/anr-43

    Building for the Successful Transition of Your Agricultural Business Series ANR-43 Agriculture and ... Natural Resources 03/13/2024 Reviewed by: Chris Zoller, Interim Assistant Director; Agriculture and ... Natural Resources; College of Food, Agricultural, and Environmental Sciences; Ohio State University ...

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