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  1. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-5

    understanding of major food safety principles, including time and temperature abuse, cross-contamination and ...

  2. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-4

    understanding of major food safety principles, including time and temperature abuse, cross-contamination and ...

  3. Level 1 Food Safety Training

    https://mahoning.osu.edu/news/level-1-food-safety-training-0

    understanding of major food safety principles, including time and temperature abuse, cross-contamination and ...

  4. Spring Horticulture Seminar: Spring Into Action!

    https://mahoning.osu.edu/events/garden-art-sale-spring-action

    Register ASAP: Call 330-533-5538 Join us to get inspired for the 2019 gardening season! Learn from ... two keynote presentations, do a make-n-take alcohol ink tile for the garden, choose from six breakout ... sessions, win door prizes, and have tons of fun! Garden Art Sale all day. Handmade items by Master Gardener ...

  5. "Soil is meant to be covered..." Jim Hoorman Speaks about Cover Crops in Soil Health Series Live Streaming

    https://soilhealth.osu.edu/news/soil-meant-be-covered-jim-hoorman-speaks-about-cover-crops-soil-health-series-live-streaming

    By Vinayak Shedekar    The Soil Health Series Live Stream's July 13 eposode was focused on ... Cover Crops. Jim Hoorman, Regional soil health specialist with the Northeast Region NRCS-Soil Health ... Manager at the OSU South Centers. "Soil is meant to be covered" said Hoorman. "Each cover ...

  6. Forms and Resources

    https://mahoning.osu.edu/program-areas/4-h-youth-development/resources-active-4-h-volunteers

    Forms Due to the nature of the 4-H program we often focus on managing the multiple risks presented to ... forms to be used for a variety of situations wherein risk may exist. Transportation Waiver To be used ... event or activity in which 4-Hers are participating and there is perceived risk, or if others are ...

  7. SNAP-Ed Nutrition Program Overview

    https://mahoning.osu.edu/program-areas/snap-ed/snap-ed-nutrition-program-overview

    Service’s (FNS) branch of the United States Department of Agriculture (USDA). In the state of Ohio, SNAP-Ed ...

  8. Active Master Gardeners

    https://mahoning.osu.edu/program-areas/master-gardener-volunteers/active-master-gardeners

      Congratulations to the Master Gardener Class of 2017!  Front: Carol Swartz, Rhonda Harris, Marie ... Active Master Gardeners Volunteer Hours Form.   To be submitted by October 31st annually. 20 Volunteer ... Yearly          Mahoning County Master Gardener Volunteer Handbook Handbook for Mahoning County Master ...

  9. Quality Assurance for Animal Projects

    https://mahoning.osu.edu/program-areas/4-h-youth-development/quality-assurance-test-out-information

    safety is paramount to animal agriculture, assuring consumer acceptance and confidence in a market where ... Furthermore, issues surrounding animal welfare in agricultural livestock production have surfaced that must be ... Agriculture (ODA) mandates that all youth exhibiting food animal projects participate annually in quality assurance ...

  10. Ohio State University One Health Day Symposium 2018

    https://soilhealth.osu.edu/news/ohio-state-university-one-health-day-symposium-2018

    By Dr. Rafiq Islam Soil, Water, & BioEnergy Program Leader Dr. Rafiq Islam attended and ... delivered a presentation entitled “Rethinking Agriculture in the 21st Century: Growing Healthy Food with One ...

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