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  1. Chow Line: Takeout food and food delivery services amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-takeout-food-and-food-delivery-services-amid-covid-19

    College of Food, Agricultural, and Environmental Sciences. “Delivered foods present no risks if the ... through takeout and/or a drive-thru is a good risk management choice, especially for high-risk and elderly ... risk of COVID-19 transmission from packaging or delivery: Use measures to reduce the amount of package ...

  2. Purdue University Graduate Positions

    https://ansci.osu.edu/newsletter/student-newsletter/april-26-2020-april-19-2020/purdue-university-graduate-positions

    of animal agriculture and the fundamental biology which underpins its economic success.  Prospective ...

  3. Financial Assistance

    https://mahoning.osu.edu/news/financial-assistance

    health insurance coverage that puts their economic well-being and quality of life at risk. Whatever the ...

  4. Congratulations to the Department of Animal Sciences Outstanding Students Recognized by the College of Food, Agricultural, and Environmental Sciences!

    https://ansci.osu.edu/news/congratulations-department-animal-sciences-outstanding-students-recognized-college-food

    College of Food, Agricultural, and Environmental Sciences. This award is given to those seniors who excel ...

  5. Garden Party 2020 Postponed until April 28

    https://cfaes.osu.edu/news/events/garden-party-2020-postponed-until-april-28

    The Garden Party program scheduled for March 31 has been moved to April 28 at St. Mary Catholic ...

  6. How and why to keep phosphorus on no-till fields

    https://cfaes.osu.edu/news/articles/how-and-why-keep-phosphorus-no-till-fields

    Dick, a retired soil scientist from The Ohio State University College of Food, Agricultural, and ... incorporated into the soil, he said. “And we know that sets us up for greater risk of phosphorus running off ... erode, sending soil and the components of fertilizer, including phosphorus, downstream, a threat to water ...

  7. Alumni in the news

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2020/alumni-news

    Harker to lead American Association of Swine Veterinarians Dr. Brooke Beam  BSAGR Agricultural ... Communications 2012, MS Agricultural Education 2014, PhD Agricultural Education 2017-   Beef production, taste ... testing at agriculture event Dr. Kirk Bloir  PhD Agricultural Education 2014-  Columbiana County ...

  8. CFAES researchers working on a new COVID-19 test

    https://cfaes.osu.edu/news/articles/cfaes-researchers-working-new-covid-19-test

    State scientists, including ones at the College of Food, Agricultural, and Environmental Sciences ...

  9. Soil Health Field Day

    https://cfaes.osu.edu/news/events/soil-health-field-day

    ...

  10. Chow Line has answers

    https://advancement.cfaes.ohio-state.edu/news/chow-line-has-answers

    cfaes.osu.edu/news/releases/chow-line. Chow Line is a service of The Ohio State University College of Food, Agricultural, and ... Agricultural Research and Development Center. Send questions to Chow Line writer Tracy Turner, 364 W. Lane ...

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