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  1. Weiss Discusses Livestock Nourishment During Hay Shortage

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-summer-2019/weiss-discusses-livestock-nourishment

    Bill Weiss, dairy nutritionist with The Ohio State University College of Food, Agricultural, and ...

  2. Good Agricultural Practices

    https://producesafety.osu.edu/good-agricultural-practices

    help to reduce the risks of microbial contamination of fruits and vegetables. GAPs can be incorporated ... National Good Agriculture Practices Program The National GAPs Program was established in 1999 and ... throughout the nation and has created many educational materials to help implement good agricultural ...

  3. Foltz Elected to Farm Foundation Board

    https://ansci.osu.edu/news/foltz-elected-farm-foundation-board

    agricultural policy institute cultivating dynamic non-partisan collaboration to meet society's needs for ... leaders in production agriculture, agribusiness, academia, rural communities, media, retail and NGOs. ...

  4. Our Publications

    https://farmoffice.osu.edu/ag-law-library/all-our-publications

    Agricultural Nutrients and Water Quality State Legal Approaches to Reducing Water Quality Impacts ... from the Use of Agricultural Nutrients on Farmland The Lake Erie Bill of Rights Ballot Initiative Laws ... that Provide Defenses for Agricultural Production Activities Agritourism Ohio's Agritourism Law ...

  5. Extreme Weather Resources

    https://producesafety.osu.edu/resources-0/extreme-weather-resources

    webpage) Addressing 2019 Agricultural Challenges: Resources for Ohio's farmers to navigate the extreme ...

  6. Faculty- Animal Concentration Areas

    https://ansci.osu.edu/research/faculty-animal-concentration-areas

    undergraduate education in agriculture, Adjunct Academic Central Queensland University Chanhee Lee, Assistant ...

  7. North Central Region FSMA Center Resources

    https://producesafety.osu.edu/resources-0/fsma-resources/north-central-region-fsma-center-resources

    USDA National Institute of Food and Agriculture (NIFA) in a collaborative partnership established the National ...

  8. Research

    https://producesafety.osu.edu/research

    the risk of on-farm produce contamination. OSU lags behind other land grant universities in providing ... ensure that their produce is safe. Understanding regulatory requirements, awareness of safe agricultural ... Plant Pathology (Curriculum Co-Author)   USDA NATIONAL INSTITUTE OF FOOD & AGRICULTURE (NIFA): Food ...

  9. GAPs Training-Shiloh, Richland County, OH

    https://producesafety.osu.edu/events/gaps-training-shiloh-richland-county-oh

    An educational course that covers good agricultural practices or GAPs, which helps reduce the risk ... of on-farm produce contamination. Attending the OSU GAPs class does not equate to being GAPs ...

  10. Ezeji Awarded USDA Grant

    https://ansci.osu.edu/news/ezeji-awarded-usda-grant

    from the United States Department of Agriculture (USDA). The USDA grant award has been approved with ... Shah (Food, Agriculture and Biological Engineering), Dr. Victor Ujor (Ohio State University ... Agricultural Training Institute/Ohio State-ATI), and Dr. Wilson Ho (Chemical and Biomolecular Engineering). The ...

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