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  1. Prasanna Oruganti

    https://fabe.osu.edu/our-people/prasanna-oruganti

    Policy brief Presentation Data oruganti.11@osu.edu 250 Agricultural Engineering Advised by Vinayak ...

  2. Clay Miller

    https://advancement.cfaes.ohio-state.edu/people/clay-miller

    function. In November of 2023, Clay joined the Advancement Team at the College of Food, Agriculture, and ...

  3. Ahmed Abdelnabi

    https://fabe.osu.edu/our-people/ahmed-abdelnabi

    Policy brief Presentation Data abdelnabi.2@osu.edu Agricultural Engineering Advised by Vinayak Shedekar ...

  4. Ella Nichols

    https://fabe.osu.edu/our-people/ella-nichols

    brief Presentation Data nichols.730@osu.edu 250 Agricultural Engineering Advised by Vinayak Shedekar ...

  5. Autumn 2023 Dean's List honorees

    https://fabe.osu.edu/news/autumn-2023-deans-list-honorees

    Earlier this month, the College of Food, Agricultural, and Environmental Sciences (CFAES) and the ... Department of Food, Agricultural and Biological Engineering (FABE) is proud to announce that across our three ... the students who received the honor of Dean's List, and best of luck for the Spring! Agricultural ...

  6. Dairy Ambassador and Scholarship

    https://fulton.osu.edu/news/dairy-ambassador-and-scholarship

    family and consumer sciences, agricultural education or communications, veterinary medicine, or an ... agricultural related field.  Youth must fill out a Dairy Association Scholarship application, (available at ...

  7. Master Gardener Volunteers

    https://hardin.osu.edu/events/master-gardener-volunteers

    ...

  8. Elizabeth Schwab

    https://fabe.osu.edu/our-people/elizabeth-schwab

    in Soil Science and Environmental Quality) B.S., Iowa State University, Environmental Science M.S., ... The Ohio State University, Environmental Science Farmer perceptions Agricultural land management Water ... quality Soil health ...

  9. Person in Charge (PIC) Training

    https://fulton.osu.edu/events/person-charge-pic-training-0

    charge per shift of a risk level I, II, III, and IV food service operation or retail food establishment ...

  10. Person in Charge (PIC) Training

    https://fulton.osu.edu/events/person-charge-pic-training

    charge per shift of a risk level I, II, III, and IV food service operation or retail food establishment ...

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