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  1. CD Wire- November 18, 2019

    https://comdev.osu.edu/cd-wire/2019-11-18

    environment. According to the Food and Agriculture Organization of the United Nations, soil holds three times ... December 17 10:55-11:00 a.m. How International Agricultural and Cultural Tours can Impact Extension ... Organization of State Offices of Rural Health (NOSORH) will lead a discussion with one of the documentary’s ...

  2. Trenching and Excavation Safety

    https://ohioline.osu.edu/factsheet/aex-59191

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.9.1 Agriculture and ... Natural Resources 11/06/2019 Agricultural Safety and Health Program Objectives: To understand and practice ... also be imposed. Soil is an extremely heavy material and may weigh more than 100 pounds per cubic foot. ...

  3. Is It Pine, Spruce, or Fir?

    https://ohioline.osu.edu/factsheet/anr-80

    ANR-80 Agriculture and Natural Resources 11/19/2019 Curtis E. Young, Extension Educator, ... Agriculture and Natural Resources, Van Wert County Pine (Pinus spp.), spruce (Picea spp.), and fir (Abies ... gardeners have difficulties keeping them straight. And yet, it is very important to be able to identify ...

  4. Grape and Wine Analysis Workshop

    https://agnr.osu.edu/events/grape-and-wine-analysis-workshop

    and how to get started in the wine business. The workshop will touch on vineyard soil and tissue ...

  5. Applications for The Market Gardener Training Program are open!

    https://cuyahoga.osu.edu/news/applications-market-gardener-training-program-are-open

    University Extension’s Urban Agriculture Program in Cuyahoga County.  This ten-week program will provide ... a foundation for urban agriculture and small business development to prepare participants to start their own ...   The Market Gardener Training Program (MGTP) is a training program offered by Ohio State ...

  6. Advanced BioSystems Workshop Shows Path Ahead for Bioproducts

    https://fabe.osu.edu/news/advanced-biosystems-workshop-shows-path-ahead-bioproducts

    Department of Food, Agricultural and Biological Engineering and leads the  BioSystems Analysis Lab (BSAL)  at ... social impacts of the agricultural and biobased systems.”  Shah is an Associate Professor in the ... The Ohio State University. The mission of his lab is to improve the sustainability of agricultural and ...

  7. Chow Line: Growing Giant Pumpkins

    https://agnr.osu.edu/news/chow-line-growing-giant-pumpkins

    are the Atlantic Giant variety, which are available at numerous garden centers and catalogs, according ... it all begins with superior genetics,” Estadt wrote in  Growing Giant Pumpkins in the Home Garden,  a ... Food, Agricultural, and Environmental Sciences. Generally speaking, some of the other things to consider ...

  8. Processed Meats Product Show

    https://agnr.osu.edu/events/processed-meats-product-show

    available for tasting and judging. All products are inspected by the U.S. Department of Agriculture and are ...

  9. Have your hay, and eat it, too

    https://agnr.osu.edu/news/have-your-hay-and-eat-it-too

    A nutritional deficiency could be sneaking into their herd during this record-breaking year in agriculture ... The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES).  The ... prussic acid (hydrogen cyanide) can be produced in those plants after a frost, which can lead to death of ...

  10. Working with Large Round Bale Equipment

    https://ohioline.osu.edu/factsheet/aex-59127

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.2.7 Agriculture and ... Natural Resources 11/14/2019 Agricultural Safety and Health Program Objective: To know how to prevent ... transport. About These Modules The Ag Tailgate Training Series was developed by members of the Agricultural ...

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