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  1. Costa Rica: Service Learning

    https://ansci.osu.edu/newsletter/student-newsletter/september-11-2019-september-23-2019-september-16-2019/costa-rica

    a bio-digester, creating urban gardens, constructing mobile chicken coops, assisting with school renovations or ...

  2. Field Wilting Corn for Silage Harvest

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/field-wilting-corn-silage-harvest

    severe soil contamination. Also, be sure to test the moisture content (using a microwave oven or Koster ... aspects on field wilting corn from Dr. Kevin Shinners, Professor of Agricultural Engineering in the ... dry more quickly and uniformly, but it also exposes more of the crop to soil contamination (see ...

  3. Lemelson-MIT Student Prize

    https://ansci.osu.edu/newsletter/student-newsletter/september-11-2019-september-23-2019-september-16-2019/lemelson-mit

    transportation and mobility, food/water and agriculture, and consumer devices. Applicants submit their inventions ... involve food/water or agriculture. The “Move it!” Lemelson-MIT Student Prize "Move it!" rewards ...

  4. Clinton County Harvest Outlook and Farm Bill Program

    https://agcrops.osu.edu/events/clinton-county-harvest-outlook-and-farm-bill-program

    Management, Director, CFAES OSU Extension •    Ben Brown- Assistant Professor Dept. AEDE, CFAES- Agricultural ... •    Tony Nye – CFAES, OSE Extension Educator Agriculture & Natural Resources Registration Needed: ...

  5. Late Season Foliar Diseases Have Started in Soybeans

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-30/late-season-foliar-diseases-have-started-soybeans

    mid-June, soil temperatures were still relatively cold this year and I won’t relive how much rain we had, ...

  6. Time to Take a Last Cutting

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/time-take-last-cutting

    because our surviving stands have suffered a great deal of wet soil stress this year. Adding the stress of ... of stand, soil fertility, variety, and soil moisture that affect the level of that risk. For those ... especially soil potassium levels, and a soil pH near 6.8 will improve plant health and increase tolerance to ...

  7. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    protecting public health to Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES).  ...

  8. 2019 National Angus Convention and Trade Show

    https://ansci.osu.edu/newsletter/student-newsletter/september-9-2019-september-1-2019/2019-national-angus-convention-and

    industry-leading event is known for bringing exceptional speakers, hands-on learning and country music ... in the agricultural industry not to mention the entertainment that we will have Sunday evening, ...

  9. Sorting Out the Soybean Herbicide Resistance Traits

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-30/sorting-out-soybean-herbicide-resistance-traits

    tillage that mixes the upper few inches of soil and uproots weeds often renders marestail more or less ...

  10. Emily Henceroth

    https://ansci.osu.edu/our-people/emily-henceroth

    Emily Henceroth Agricultural Technician 2 henceroth.3@osu.edu Krauss Dairy Center 1680 Madison ...

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