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  1. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    times. Do not let fruits soak. Packaging Materials Air leads to the loss or alteration of flavor. If ... Consumer Sciences, Ohio State University Extension. Food Home, Yard and Garden food preservation freezing ...

  2. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    ANR-0148 Agriculture and Natural Resources 02/26/2024 Osler Ortez, Corn and Emerging Crops, ... coleoptile emerges through the soil surface (Figure 2). The root system consists of the radicle (with branch ... primarily related to soil temperature, soil moisture, planting depth, and seed-to-soil contact. Earlier ...

  3. Conservation Tillage and Technology Conference

    https://hardin.osu.edu/news/conservation-tillage-and-technology-conference-0

    Agriculture and Natural Resources Educators in local counties with assistance from local Soil and Water ... been made possible by sponsor Brandt Professional Agriculture. Shawn Conley, Extension Soybean ... the conference’s most popular speakers. Paul Jasa, Extension Agricultural Engineer, University of ...

  4. With The Time Change, Consider Tossing Habits That Inhibit Good Night's Sleep

    https://wayne.osu.edu/news/time-change-consider-tossing-habits-inhibit-good-nights-sleep

    intoxicated state which ultimately may lead to injuries, poor quality of life, and increased health care ...

  5. Agricultural Fertilizer Applicator Certification

    https://wayne.osu.edu/events/agricultural-fertilizer-applicator-certification

    Agricultural Fertilizer Applicator Certification Thursday, March 28th Check-in: 8:30am Program: ... requiremenets This meeting will fulfill the three-hour requirement for applicators who need the agricultural ... agricultural fertilizer certification? Fertilizer certification is required if you apply fertilizer (other than ...

  6. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    continue to increase, leading to variable soil moisture across the midwestern United States (Crimmins et ... ANR-0150 Agriculture and Natural Resources 03/05/2024 Osler Ortez, Corn and Emerging Crops, ... early, it calculates the time needed for the soil to warm so crop planting can proceed with a lower risk ...

  7. New Food Business Central Online Course

    https://hardin.osu.edu/news/new-food-business-central-online-course

    you've raised? Are you an entrepreneur aiming to use local agricultural products to make value-added ... Risk Management Education. This assistance comes from the United States Department of Agriculture ... through the National Institute of Food and Agriculture to develop resources that help farmers and ranchers ...

  8. Opportunities for Sub-surface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    FABE-564.01 Agriculture and Natural Resources 02/23/2024 John Fulton, Professor; Food, ... Agricultural, and Biological Sciences; The Ohio State University Richard Colley III, Student; Food, ... Agricultural, and Biological Sciences; The Ohio State University Dena Wilson, Student; Agribusiness and Applied ...

  9. Legacy Dinner Key In Sending Locals To 4-H Camps, Judging

    https://wayne.osu.edu/news/legacy-dinner-key-sending-locals-4-h-camps-judging

    enjoying an evening of fun and good conversations with fellow 4-H Volunteers, Wayne County Agriculture ... Agricultural Society members have graciously donated a package of 4 tickets to a Grandstand Event during the ...

  10. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    ENT-0096 Agriculture and Natural Resources 02/29/2024 Sarah M. Short, PhD, Assistant Professor, ... Tim McDermott, DVM, Assistant Professor, Extension Educator, Agriculture and Natural Resources, The ... College of Food, Agricultural, and Environmental Sciences has created a landing site to host knowledge on ...

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