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  1. Tools for Estimating Winter Malting Barley Grain Yield

    https://ohioline.osu.edu/factsheet/anr-95

    ANR-95 Agriculture and Natural Resources 02/12/2021 Greg McGlinch, Graduate Research Associate, ... Crop Science, The Ohio State University Stephen Jacquemin, Professor, Agriculture and Water Quality ... However, heaving and saturated soils caused by freeze-thaw cycles from temperature fluctuations, typical of ...

  2. Recognizing Concussion or TBI in Horseback Riders

    https://ohioline.osu.edu/factsheet/18

    AS-18 Agriculture and Natural Resources 12/23/2020 Sara L. Mastellar, PhD, Equine Faculty, Ohio ... traumatic brain injury tbi concussion equestrian riding sports 4-H Youth Development Agriculture and Natural ...

  3. Thank You

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/thank-you

    often lead to years of research, and sometimes, we even came up with an answer to a problem or question. ...

  4. Short Season Corn vs. Commonly Grown Corn Hybrid Maturities for Planting in Ohio 

    https://ohioline.osu.edu/factsheet/anr-94

    ANR-94 Agriculture and Natural Resources 02/05/2021 Alexander J. Lindsey, PhD, Assistant ... from 2016 to 2018 and at the Ohio Agricultural Research and Development Center (OARDC) near Wooster ... CRC Press. Ag Crops and Livestock corn hybrid relative maturity cover crop Agriculture and Natural ...

  5. Cedar-Apple Rust

    https://ohioline.osu.edu/factsheet/plpath-tree-10

    PLPATH-TREE-10 Agriculture and Natural Resources 12/18/2020 Jessica Burns, Graduate Research ... a year or more. These galls sometimes lead to branch or twig death (e.g., produce tip blight and branch ... specialist or Department of Agriculture and always follow label recommendations. Alternate Host – apple ...

  6. New Video on the Ohio State Dairy Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/new-video-ohio-state-dairy-program

    professionals, has developed a new video to highlight the dairy program in the College of Food, Agricultural, and ... campuses and programs across the State. Dairy is third in agricultural receipts in the State, ranking ...

  7. Technology and Data Management on the Dairy Farm – Miniseries

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/technology-and-data-management-dairy-farm-%E2%80%93

    Jason Hartschuh, Extension Educator, Agriculture and Natural Resources, Crawford County, Ohio ...

  8. Are You Ready for Death to Knock on Your Farm Business Door?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/are-you-ready-death-knock-your-farm-business-door

    David L. Marrison, Extension Educator, Agriculture and Natural Resources, Coshocton County, Ohio ... OSU Agricultural & Resource Law Program, and David Marrison, Co-Leader of the Ohio Ag Manager ...

  9. Ohio Dairy Risk Management Series Held in November 2020 Offered a Range of Important Information to Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/ohio-dairy-risk-management-series-held-november-2020

    Ben Brown, Farm Management Specialist, Department of Agricultural, Environmental, and Development ...

  10. Hydrothermal Carbonization: Upgrading Waste Biomass to Char

    https://ohioline.osu.edu/factsheet/fabe-6622

    phosphorus from agriculture runoffs, and a soil amendment [4]. The distribution of solid, liquid, and gaseous ... Department of Food, Agricultural and Biological Engineering, The Ohio State University What is hydrothermal ... agricultural residues, and industrial and animal wastes, are suitable for HTC (Figure 1) [3]. Water acts as ...

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