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  1. Sheryl Barringer honored as Food Systems Leadership Institute Fellow

    https://fst.osu.edu/news/sheryl-barringer-honored-food-systems-leadership-institute-fellow

    Agricultural, and Environmental Sciences in Economics and Sustainability (AEDE), and Dr. Shannon Washburn, ... Professor and Chair, Department of Agricultural Communication, Education, and Leadership (ACEL). The FSLI is ... selection to lead high-profile initiatives, election to university-wide leadership posts, and other ...

  2. Congratulations Dr. Cooperstone

    https://hcs.osu.edu/home/slides/congratulations-dr-cooperstone

    Cooperstone receives FFAR 2019 New Innovator in Food and Agriculture Research Award. https ... ://hcs.osu.edu/news/ooperstone-receives-ffar-2019-new-innovator-food-and-agriculture-research-award_blank Marquee Slide Gray Marquee ...

  3. Cooperstone receives FFAR 2019 New Innovator in Food and Agriculture Research Award

    https://hcs.osu.edu/news/cooperstone-receives-ffar-2019-new-innovator-food-and-agriculture-research-award

    Congratulations to Dr. Jessica Cooperstone on receiving the Foundation for Food and Agriculture ... Research (FFAR) 2019 New Innovator in Food and Agriculture Research. An award granted to early career ...

  4. December 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2020-highlights

    Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who ... Agricultural, and Environmental Sciences (CFAES). Dr. Yael Vodovotz serves as the director of CAFFRE. Dr. Lynn ...

  5. Theme and Specialty Gardens

    https://hcs.osu.edu/courses/hcs-3438

    HCS 3438 Study of the principles and techniques of theme and specialty gardening. Prereq: 2201. ...

  6. Organic Gardening

    https://hcs.osu.edu/courses/hcs-2305

    HCS 2305 An overview and assessment of organic gardening practices for sustenance and recreation. ...

  7. Professional Development

    https://hcs.osu.edu/courses/hcs-348801

    HCS 3488.01 Participation in structured co-curricular programs leading to professional ...

  8. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...

  9. Agroecology Field Studies

    https://hcs.osu.edu/courses/hcs-5798

    agriculture in the semi-arid southwestern United States and be exposed to Navajo and Pueblo agriculture ... . Students will learn about the biophysical, climatic, economic, and cultural drivers of agriculture by ...

  10. Introduction to Agronomy

    https://hcs.osu.edu/courses/hcs-3100

    HCS 3100 An introductory course of row crop and forage agricultural production (agronomy). This ... Science HCS 5100 Advanced Cropping Systems HCS 5602 Ecology of Agriculture Undergraduate 3.0 HCS 3100- ...

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