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  1. November 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2018-highlights

    lead instructor for the FSPCA Preventive Controls for Human Food Training on November 14 – 16 at the ... Agriculture and Environmental Science and the Kirwan Institute for the Study of Race and Ethnicity. MS student ...

  2. Ohio State CFAES names 2020 Distinguished Seniors

    https://fst.osu.edu/news/ohio-state-cfaes-names-2020-distinguished-seniors

    University College of Food, Agricultural, and Environmental Sciences (CFAES). The award honors top graduating ... Distinguished Seniors, including their academic units, majors, and hometowns. Department of Agricultural ... Oglesby, agricultural communication, Hillsboro, Ohio Marlee Stollar, agriscience education, Marietta, Ohio ...

  3. Chow Line: Pre-cut Melons Tied to Multistate Salmonella Outbreak

    https://fst.osu.edu/news/chow-line-pre-cut-melons-tied-multistate-salmonella-outbreak

    become contaminated. For example, if animal feces are in the field or soil in which the produce is grown, ... Science and Technology for the College of Food, Agricultural, and Environmental Sciences (CFAES) at The ... chain that can lead to contamination: If contaminated water or ice is used to wash, pack, or chill ...

  4. September 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2020-highlights

    Congratulations to Dr. Devin Peterson who has been named a College of Food, Agricultural, and ... agricultural administration and CFAES dean. Click here to learn more. Dr. Osvaldo Campanella co-authored ...

  5. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    who was named a 2019 AGFD Award Recipient. This is the Agricultural and Food Chemistry Division of the ...

  6. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    can lead to increased mask wearing and not only save lives but also ease our coronavirus anxiety. “If ...

  7. Lee Elected Fellow of American Association for the Advancement of Science

    https://fst.osu.edu/news/lee-elected-fellow-american-association-advancement-science

    Ken Lee, a professor in The Ohio State University’s College of Food, Agricultural, and ... recognition is bestowed upon leading researchers by their peers for scientifically or socially distinguished ... efforts to promote science or its applications. Lee, who is also the director and lead investigator of ...

  8. November 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

    to travel. The Cochran Fellowship Program provides short-term training opportunities to agricultural ...

  9. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    time as well. Technology has helped him bridge gaps in and outside the office. The CFAES lead fiscal ...

  10. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    Technology at the College of Food, Agricultural, and Environmental Sciences (CFAES) and the Translational ...

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