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  1. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

    Innovator Award from the Foundation for Food and Agriculture Research (FFAR). Dr. Jiyoung Lee and PhD ...

  2. When Science Isn't Enough: Communicating in a Complex World

    https://fst.osu.edu/events/when-science-isnt-enough-communicating-complex-world

    The world is full on myths surrounding food and agriculture. And nobody knows that better than ... the Monsanto Company. Cami Ryan has worked in the area of agriculture for more than 20 years and now works as ... a Social Sciences Lead at Monsanto where she works to to more closely examine and understand policy, ...

  3. 43 FST Students Named to CFAES Dean's List.

    https://fst.osu.edu/news/43-fst-students-named-cfaes-deans-list

    named to the 2020 Spring Semester Dean's List for the College of Food, Agricultural, and ...

  4. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    Ohio Department of Health, Department of Agriculture, Ohio Restaurant Association, and Franklin County ...

  5. October 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2018-highlights

    Science Foundation for the proposal: Impacts of green infrastructure on the microbiome of urban ...

  6. Chow Line: Have Fun and Be Food Safe When Tailgating

    https://fst.osu.edu/news/chow-line-have-fun-and-be-food-safe-when-tailgating

    Agricultural, and Environmental Sciences (CFAES) offers some tips about food safety for tailgating events. I’ve ... U.S. Department of Agriculture’s Food and Safety Inspection Service. This is because leaving food out ... the College of Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University, is ...

  7. August 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2017-highlights

    agricultural science communication club Citation Needed, for a screening of the documentary, Food Evolution. ... in the film, will facilitate a discussion about controversies in science and agriculture. The event ... Sustainable Development Goals. The week of August 14-19, the Phytochemicals Laboratory lead by Dr. Monica ...

  8. Chow Line: Pre-cut Melons Tied to Multistate Salmonella Outbreak

    https://fst.osu.edu/news/chow-line-pre-cut-melons-tied-multistate-salmonella-outbreak

    become contaminated. For example, if animal feces are in the field or soil in which the produce is grown, ... Science and Technology for the College of Food, Agricultural, and Environmental Sciences (CFAES) at The ... chain that can lead to contamination: If contaminated water or ice is used to wash, pack, or chill ...

  9. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    Teachers of Agriculture (NACTA) Educator Award. He will be recognized during the NATCA Conference this ... very best in agricultural higher education Congratulations to our College Bowl team on their first ... student and staff assistance for this program, the following faculty helped to lead the training: Dr. V.M. ...

  10. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    Chitosan is marketed as a weight-loss supplement and used in agricultural and medicinal applications, and ...

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