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  1. Corn Growth in Hot and Dry Conditions

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-21/corn-growth-hot-and-dry-conditions

    are starting to see some leaf rolling in corn. Some of this may be related to reductions in soil ... result in reduced growth rates. Leaf area may decrease under stress conditions leading to less area ... available to photosynthesize, and internodes may not lengthen as much leading to shorter plants. Moisture ...

  2. Drought Returns to Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-23/drought-returns-ohio

    less than 0.10”. With very little rain and intense evaporation rates (0.25-0.30” per day), soil ... percentile for soil moisture in the top 1 meter (3.3 feet) of the surface. These dry conditions have led to ...

  3. Short-Season Forages for Late Summer Planting

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-23/short-season-forages-late-summer-planting

    cover year-round protects the soil from erosion and contributes to building soil organic matter over the ...

  4. Dr. Lyda Garcia Receives Educator Award

    https://ipa.osu.edu/home/slides/dr-lyda-garcia-receives-educator-award

    Agriculture (NACTA) https ...

  5. Heat Alert – Farm Workers at Increased Risk this Summer

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-23/heat-alert-%E2%80%93-farm-workers-increased-risk-summer

    will react. Heat is a leading weather-related killer in the U.S. Death from excessive heat can be ...

  6. Greene County Office of Ohio State University Extension Will Reopen with Limited Hours by Appointment Only

    https://greene.osu.edu/news/greene-county-office-ohio-state-university-extension-will-reopen-limited-hours-appointment-only

    supinger.5@osu.edu, for 4-H Youth Development; Trevor Corboy, corboy.3@osu.edu, for Agriculture and Natural Resources; ... The Ohio State University College of Food, Agricultural, and Environmental Sciences and the Greene ...

  7. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    Chitosan is marketed as a weight-loss supplement and used in agricultural and medicinal applications, and ...

  8. Important Aspects of an Oil and Gas Lease

    https://ohioline.osu.edu/factsheet/anr-88

    ANR-88 Agriculture and Natural Resources 07/20/2020 Clif Little, Extension Educator, Agriculture ... agricultural farming practices and home site buildings. They might want to ensure that activities for oil and ... status. If the land was taxed under Current Agricultural Use Valuation Assessment rates (CAUV), the county ...

  9. Water Quality Extension Associate Services in NW Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-20/water-quality-extension-associate-services-nw-ohio

    promoting soil health and reducing nutrient and sediment losses within the western Lake Erie basin. Through ... conservation practices and understanding their potential water quality, soil health and agronomic benefits. ... with soil test interpretation, new tri-state fertilizer recommendations, and use of On Field Ohio ...

  10. Potassium Deficiency?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-21/potassium-deficiency

    leaves with edges exhibiting symptoms first. Potassium deficiency symptoms can indicate low soil test ... potassium (K), but may also be related to recent dry soils, compaction, and poor root growth. In 2013-2015, ... the Lindsey Lab collected 593 soil samples from close to 200 soybean fields in Ohio. Twenty-three ...

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