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  1. Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions

    https://fst.osu.edu/news/chow-line-food-safety-hotline-provides-answers-consumers-food-questions

    Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University will likely have the ... Agricultural, and Environmental Sciences and its outreach and research arms, OSU Extension and the Ohio ... Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 W. Lane Ave., ...

  2. Chow Line: Have Fun and Be Food Safe When Tailgating

    https://fst.osu.edu/news/chow-line-have-fun-and-be-food-safe-when-tailgating

    Agricultural, and Environmental Sciences (CFAES) offers some tips about food safety for tailgating events. I’ve ... U.S. Department of Agriculture’s Food and Safety Inspection Service. This is because leaving food out ... the College of Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University, is ...

  3. Chow Line: Are You Eating Out for Valentine’s Day?

    https://fst.osu.edu/news/chow-line-are-you-eating-out-valentine%E2%80%99s-day

    Agricultural, and Environmental Sciences and its outreach and research arms, OSU Extension and the Ohio ... Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 W. Lane Ave., ...

  4. 'Rock Star' status for FST students in Major Baking Competition

    https://fst.osu.edu/news/rock-star-status-fst-students-major-baking-competition

    Baking. “ASB members are America’s leading experts in grain based bakery products. The ASB Product ...

  5. Chow Line: “Raw” Water Trend Can Make You Sick

    https://fst.osu.edu/news/chow-line-%E2%80%9Craw%E2%80%9D-water-trend-can-make-you-sick

    is a service of the College of Food, Agricultural, and Environmental Sciences and its outreach and ... research arms, OSU Extension and the Ohio Agricultural Research and Development Center. Send questions to ...

  6. September is Food Safety Month

    https://fst.osu.edu/news/september-food-safety-month

    Snyder, an assistant professor and food safety field specialist in the College of Food, Agricultural, and ... illnesses, leading to 128,000 hospitalizations and 3,000 deaths each year, according to estimates from the ... the bacteria can withstand cooking and can lead to illness. Washing raw meat, like chicken, under ...

  7. January Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-highlights-1

    C. Berg Academic Excellence in Agriculture Scholarship. She will travel to Anaheim, California at the ...

  8. Front Page Welcome Section

    https://fst.osu.edu/node/537

    the food industry and we are committed to meeting the needs of our food and agricultural stakeholders ...

  9. Phytochemicals Lab hosts Philippine Scientists

    https://fst.osu.edu/news/phytochemicals-lab-hosts-philippine-scientists

    The week of August 14-19, the Phytochemicals Laboratory lead by Dr. Giusti hosted a team of ...

  10. Scholarships

    https://fst.osu.edu/undergraduate/scholarships

    are scholarships provided by the College of Food Agricultural and Environmental Sciences. The ...

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