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  1. Food Safety, Everyone’s Business: The Impact of the COVID-19 Pandemic on Food Safety Systems

    https://cfaes.osu.edu/news/events/food-safety-everyone%E2%80%99s-business-the-impact-the-covid-19-pandemic-food-safety-systems

    Department of Agriculture ▪    Laura Morrison, Managing Director of Membership and Employer/Food Safety, Ohio ...

  2. New CFAES Alumni Webinar Series debuts June 18

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2020/new-cfaes-alumni-webinar-series-debuts-june-18

    Loudenback ’83 BS Agricultural Economics, CEO and owner, Grand Prairie Foods, Sioux Falls, South Dakota. Sally Rockey ’82 MS, ... ’85 PhD Entomology, executive director, Foundation for Food and Agriculture Research.  Mike Townsley ’81 BS Animal ... Science, chairman, Bob Evans Farms/Post Refrigerated Retail.  Moderator: Annie Specht ’08 BS Agricultural ...

  3. Lower First Cutting Hay Yields Being Reported

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-17/lower-first-cutting-hay-yields-being-reported

    first cut yield among forage stands that differed in soil fertility status, cutting management history, ...

  4. Kristina M. Johnson named 16th president of The Ohio State University

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2020/kristina-m-johnson-named-16th-president-ohio-state-university

    Johnson said. “I am humbled to be selected to lead this great land-grant university, and I look forward to ...

  5. ODA Statement on Dicamba- Official Statement Regarding the Use of Over-the-Top Dicamba Products

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-17-update2020-17/oda-statement-dicamba-official-statement-regarding

    Release is from Ohio Department of Agriculture on June 11, 2020. Official Statement Regarding the Use of ...

  6. Ohio State offers tips for vendors, consumers when shopping at farmers markets amid COVID-19

    https://cfaes.osu.edu/news/articles/ohio-state-offers-tips-for-vendors-consumers-when-shopping-farmers-markets-amid-covid

    Food, Agricultural, and Environmental Sciences (CFAES). That’s allowing consumers to maintain access to ... Ohio State University Extension personnel, and in conversation with agricultural and food system groups ... support strong regional economies by connecting Ohio’s urban and rural economies and communities.  “The ...

  7. Stan and Sharon Joehlin

    https://advancement.cfaes.ohio-state.edu/donor-profiles/stan-and-sharon-joehlin

    Sharon Joehlin are among the most steadfast donors to the College of Food, Agricultural, and ... Environmental Sciences (CFAES). By providing four endowment funds in the Department of Food, Agricultural and ... began with The Stanley W. Joehlin Award in Agricultural Engineering (#643454), established in 1983 for ...

  8. Intro to Integrated Livestock Production

    https://cfaes.osu.edu/news/events/intro-integrated-livestock-production

    the opportunity to develop their understanding and skills in sustainable agriculture and renewable ... communities, soil biology, plant and animal health, and the context of the current global environmental crisis. ...

  9. Time is running out. Alumni Awards deadline approaches

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2020/time-running-out-alumni-awards-deadline-approaches

    presented to outstanding international agriculture alumni representing, supporting, and promoting the ...

  10. Monitor Cressleaf Groundsel and Plan for Control

    https://wayne.osu.edu/news/monitor-cressleaf-groundsel-and-plan-control

    some helpful clarification for agricultural producers making application to the Coronavirus Food ... through August 28.   Rory Lewandowski is an OSU Extension Agriculture & Natural Resources Educator and ...

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