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  1. HCS Spring Seminar, Columbus

    https://cfaes.osu.edu/news/events/hcs-spring-seminar-columbus-2

    HCS Spring Seminar,  “Fertile or Futile? What lies ahead in soil fertility research for Ohio ...

  2. C.O.R.N. Newsletter 2009-07

    https://agcrops.osu.edu/newsletters/2009/07

    crown heaved out of the soil, have almost no chance of survival. Heaved plants with the crown still in ... the soil have the potential to develop new roots and produce some grain. Depending on soil type, soil ... to correctly identify these growth stages may lead to inadequate timing of applications, which may ...

  3. Tick Season Has Officially Started in Ohio, Increasing the Risk of Lyme Disease

    https://cfaes.osu.edu/news/articles/tick-season-has-officially-started-in-ohio-increasing-the-risk-lyme-disease

    Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University. Already, Needham ... through and kill back the ticks, which typically are pretty cold hardy.” For example, soil temperatures ...

  4. Last Alfalfa Cutting and The Fall Rest Period

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-28/last-alfalfa-cutting-and-fall-rest-period

    stress during the summer, age of stand, cutting management, fertility, and soil drainage.  A vigorous, ... factor this year affecting alfalfa was excessive soil moisture. Alfalfa fields that were stressed by wet ... soil conditions, along with leafhopper feeding, are in a compromised condition. The fall rest period ...

  5. Upcoming Event: Soil, Water Field Night (Thursday, July 28, 2016)

    https://southcenters.osu.edu/events/upcoming-event-soil-water-field-night-thursday-july-28-2016

    Soil, Water Field Night (Thursday, July 28, 2016) at OSU South Centers Pre-registration is ...

  6. Ohio State Partners to Create New Agricultural and Food Law Consortium

    https://cfaes.osu.edu/news/articles/ohio-state-partners-create-new-agricultural-and-food-law-consortium

    Tracy Turner COLUMBUS, Ohio – Ohio State University Extension’s Agricultural and Resource Law ... program has partnered with a group of universities in the creation of a new Agricultural and Food Law ... Consortium that will work to research regional and national agricultural law issues. The consortium is part ...

  7. C.O.R.N. Newsletter 2008-20

    https://agcrops.osu.edu/newsletters/2008/20

    result in ponding or saturated soil conditions, plants may rot before they can recover. Soil splashed ... during grain fill and leading up to harvest may lead to vomitoxin contamination in some parts of the ... or very heavy dew. Exposure of the grain to rain after maturity may lead to sprouting and mold ...

  8. Farm income projections hold a bit of good news

    https://cfaes.osu.edu/news/articles/farm-income-projections-hold-bit-good-news

    projected to increase 10 percent over last year’s total, forecasts from the U.S. Department of Agriculture ... Agricultural, and Environmental Sciences (CFAES). Low commodity prices can put financial stress on growers, but ... including those in Ohio, is that agricultural land has maintained its value. “If there’s a bright spot in ...

  9. Managing Frost Injured Alfalfa

    https://agcrops.osu.edu/newsletter/corn-newsletter/2017-07/managing-frost-injured-alfalfa

    recovery. An experiment with soil pH of 6.4 was more severely injured than nearby experiments with soil pH ... with good soil pH and fertility, good surface and internal drainage, and that were not cut in the ... fertility levels are below optimum, make corrective applications as soon as soils are firm and dry enough to ...

  10. Direct Food & Agricultural Marketing Team Assist Local Food Producers Become MarketReady

    https://southcenters.osu.edu/newsletter/fall-2018/direct-food-agricultural-marketing-team-assist-local-food-producers-become

    By Christie Welch Direct Food & Agricultural Marketing Specialist Local food producers came ... overcoming barriers to entering different market channels, the OSUE Direct Food & Agricultural Marketing ... training, Dr. Tim Woods of the University of Kentucky, Department of Agriculture Economics and the creator ...

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