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  1. Jennifer Goldschneider

    https://hamilton.osu.edu/people/jennifer-goldschneider

    Master Gardener Volunteers Coordinator goldschneider.1@osu.edu ...

  2. SNAP-Ed

    https://hamilton.osu.edu/program-areas/snap-ed

    Service (FNS) branch of the United States Department of Agriculture (USDA). SNAP-Ed operates in 52 states ... statement: The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and ... completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of ...

  3. USDA Home Canning Resources

    https://hamilton.osu.edu/program-areas/family-and-consumer-sciences/usda-complete-guide-home-canning-2009-revision

    U.S. Department of Agriculture (CSREES-USDA) to address food safety concerns for those who practice and ...

  4. Employee Training Resources for Animal Care in the Dairy Industry

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/employee-training-resources-animal-care-dairy

    Ryan McMichael, Extension Educator, Agriculture and Natural Resources, Mercer County, O hio State ... that leads to increased animal production, farm management efficiency, and a decreased need for the ...

  5. 2017 Tri-State Green Industry Conference (Tri-State GIC) Sets a New Record

    https://hamilton.osu.edu/news/2017-tri-state-green-industry-conference-tri-state-gic-sets-new-record

    Technical and Community College, the Cincinnati Zoo and Botanical Garden, and Spring Grove Cemetery and ...

  6. EFNEP

    https://hamilton.osu.edu/program-areas/efnep

    University Family and Consumer Sciences- EFNEP and USDA- National Institute of Food and Agriculture- EFNEP. ...

  7. Do Not Let Your Dairy Cows Strike Out this Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/do-not-let-your-dairy-cows-strike-out-summer

    mid-summer calving cows do not achieve peak milk because summer heat lowered their peak milk which leads to ...

  8. About SNAP-Ed

    https://hamilton.osu.edu/program-areas/snap-ed/about-snap-ed

    funded by Midwest Region Food and Nutrition Service, United States Department of Agriculture. SNAP-Ed is ...

  9. Milk Price Modernization Proposals

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/milk-price-modernization-proposals

    allowances long term should lead to increased investment in process facilities, increased production of ... the same direction or magnitude as each other, causing spreads greater than $1.48/cwt, which can lead ... has also been made worse by the current calculation leading to increased negative producer price ...

  10. 2023 Dairy Hall of Service Recognition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/2023-dairy-hall-service-recognition

    Agent in Agriculture and Natural Resources. She became a District Dairy Extension Specialist in 1999, ... invested into Ohio’s dairy industry. Her teamwork and leadership with agricultural agencies and OSU ... colleagues have led to lasting impacts to farmers, students, and Ohio’s agricultural industry. ...

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