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Assistant Director of Ohio 4-H Youth Development
College of Food, Agricultural, and Environmental Sciences. The successful candidate will be expected to ...
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Jacqueline Wilkins, Ph.D.
https://extension.osu.edu/people/jacqueline-wilkins-phd
Agricultural, and Environmental Sciences effective August 1, 2019 through July 31, 2020 or until a new associate ...
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Rural and Farm Stress
https://extension.osu.edu/about/resources/extension-task-forces/rural-and-farm-stress
data and statistics for those working in agriculture throughout the state of Ohio and beyond. OSU ...
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June 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2019-highlights
interdisciplinary team that will work to develop bioplastic alternatives using agricultural and food processing ...
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Dr. Rafael Jimenez-Flores named ASDA Chair
https://fst.osu.edu/news/dr-rafael-jimenez-flores-named-asda-chair
ADSA in 1982. He earned his PhD in food science and agricultural chemistry at University of ...
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Master Gardener Volunteer State Conference
https://extension.osu.edu/events/master-gardener-volunteer-state-conference-0
...
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OSU Extension Strategic Initiatives
https://extension.osu.edu/strategic-initiatives
that align with the priorities of the university and the College of Food, Agricultural, and ... Extension strategic initiatives focus on: Urban engagement that addresses Ohio's urban influence and facilitates ... connections along the urban-suburban-rural continuum. Program reviews. The purpose of a program review is to ...
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Food Product Development
https://fst.osu.edu/courses/fdscte-5720
testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...
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Dr. Ken Lee
https://fst.osu.edu/our-people/dr-ken-lee
colleges. Ohio Governor Strickland named Ohio State a center of excellence for food and agriculture in May ... 2010. Dr. Lee is a Professor of Food Science and Technology in the College of Food, Agricultural, and ...
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Measurement of Food Perception and Liking
https://fst.osu.edu/courses/fdscte-5500
hedonic properties of foods and consumer products. Appropriate test design, statistical analyses and data ...