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  1. Pesticide License Testing Dates Set

    https://wayne.osu.edu/news/pesticide-license-testing-dates-set

    Pesticide License Testing Dates Set OSU Extension Wayne County has set up testing dates with the ... Ohio Department of Agriculture (ODA) for the end of 2019 and into the 2020 year to allow private and ... license is $30, a commercial applicator license is $35.  ODA personnel administer the tests. All testing ...

  2. Chow Line: Growing Giant Pumpkins

    https://agnr.osu.edu/news/chow-line-growing-giant-pumpkins

    are the Atlantic Giant variety, which are available at numerous garden centers and catalogs, according ... it all begins with superior genetics,” Estadt wrote in  Growing Giant Pumpkins in the Home Garden,  a ... Food, Agricultural, and Environmental Sciences. Generally speaking, some of the other things to consider ...

  3. Coffee with the Master Gardeners: Creating Holiday Centerpieces

    https://agnr.osu.edu/events/coffee-master-gardeners-creating-holiday-centerpieces

    The Miami County Master Gardener Volunteers will present “Holiday Centerpieces” at the next ... session in the Coffee with the Master Gardeners series on December 6 at 10 a.m. The session will be taught ... by a group of Miami County Master Gardeners and will include instructions on how to make a holiday ...

  4. Ohio State Report Evaluates Options for Reducing Lake Erie’s Harmful Algal Blooms

    https://fabe.osu.edu/news/ohio-state-report-evaluates-options-reducing-lake-eries-harmful-algal-blooms

    evaluating the ability of agricultural management practices to reduce phosphorus causing harmful algal blooms ... lake comes from agricultural sources such as fertilizer runoff. To address this, researchers are ... evaluating what agricultural management practices have potential to reduce this phosphorus, while supporting ...

  5. 2020 Ag Outlook Meeting

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/2020-ag-outlook-meeting

    Over the past several years, farmers and the agricultural community have had to contend with low ... predict the agricultural future with any certainty, there may be risk management strategies that can ... risks inherent in our agricultural world.           Thanks to our sponsors, Farm Credit Mid-America, ...

  6. Hay Sampling

    https://wayne.osu.edu/news/hay-sampling

    year to sample your hay for analysis.  I have seen some first cutting hay forage test results with ... nutrient values comparable to straw.  Feeding low and medium quality hay without a forage test analysis ... supplementation with another feedstuff is needed?  A forage test result can help answer those questions and if it ...

  7. Buckeye Shepherd’s Symposium Provides Education for all Levels of Sheep Producers

    https://wayne.osu.edu/news/buckeye-shepherd%E2%80%99s-symposium-provides-education-all-levels-sheep-producers

    public's perception and influence on agriculture past and present.  Cameron Lauwers and Sandi Brock will ... agriculture, Nutrient and manure management, How to work with your Ag lender, an overview of OSU sheep research ... Wayne County Extension office at 330-264-8722. Rory Lewandowski is an OSU Extension Agriculture & ...

  8. Have your hay, and eat it, too

    https://agnr.osu.edu/news/have-your-hay-and-eat-it-too

    A nutritional deficiency could be sneaking into their herd during this record-breaking year in agriculture ... The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES).  The ... advises farmers and ranchers to get their hay nutritionally tested as a first step toward making sure ...

  9. Milk Quality Workshop December 6, 2019

    https://wayne.osu.edu/news/milk-quality-workshop-december-6-2019

    may also be submitted for mastitis pathogen testing. Contact Matthew Nussbaum, ANR program assistant ... contribution   Rory Lewandowski is an OSU Extension Agriculture & Natural Resources Educator and may be ...

  10. Processed Meats Product Show

    https://agnr.osu.edu/events/processed-meats-product-show

    available for tasting and judging. All products are inspected by the U.S. Department of Agriculture and are ...

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