Site

Search results

  1. US Dairy Herds and Policy and the 2022 Census of Agriculture

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/us-dairy-herds-and-policy-and-2022-census

    Dr. Carl Zulauf, Department of Agricultural, Environmental and Development Economics,  The Ohio ... State University and Dr. Gary Schnitkey, Department of Agricultural and Consumer Economics, University ... example, MacDonald, J. M., J. Law, and R. Mosheim, July 2020). The 2022 Census of Agriculture confirms ...

  2. Disease Prevention: Making the Most of Your Spring (and every day) Cleaning Practices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/disease-prevention-making-most-your-spring-and-every

    form biofilms within 48 hours. Currently, very few disinfectants have been tested to determine their ... a disinfectant has been tested against in the lab and found effective. Double check to make sure the ... products- like bleach- can lose strength over time. Test strips are available for most disinfectants to ...

  3. Spring Forage Establishment

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment

    test and that the variety is well suited to our region. The forage stand is a multiyear crop, so ... a must and will vary so plan accordingly and be sure to test your drop rate. Seeding Depth: Forages are ...

  4. Ohio State University Extension Receives EPA (Region 5) Thriving Communities Technical Assistance Center (TCTAC) Grant

    https://comdev.osu.edu/news/ohio-state-university-extension-receives-epa-region-5-thriving-communities-technical-assistance

    Specialist, Community Economics Jessica Burns- Educator, Agriculture and Natural Resources/Community ...

  5. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    respiratory disease and swollen joints can also be signs of Dublin infection. Diagnostic testing may be ...

  6. Agricultural Water

    https://producesafety.osu.edu/agricultural%20water

    AGRICULTURAL WATER The production of fruits and vegetables is water intensive.  Water is used for ... cooling produce.  Water used in agriculture is a potential source of foodborne pathogens. The FDA ... developed standards for agricultural water used on farms, which are published in the Produce Safety Rule.  ...

  7. Kayla Snow

    https://advancement.cfaes.ohio-state.edu/people/kayla-snow

    the Communications team at Urban Institute as a Project Manager. She has a BA in Strategic ...

  8. Being a Naturalist in the 21st Century: Perspectives from the Field

    https://ocvn.osu.edu/events/being-naturalist-21st-century-perspectives-field

    United Plant Savers, she worked as a librarian at the Oak Spring Garden Library, specializing in ...

  9. Brian Raison, PhD

    https://comdev.osu.edu/people/l-brian-raison-phd

    Departments of Extension (80%) and Agricultural Communication, Education, and Leadership (ACEL) (20%), both ... housed in the College of Food, Agricultural, and Environmental Sciences. Here, I work as a field ... Dialogues Local Food Systems Needs Assessment Urban/Underserved Audiences Programs: Strategic Planning ...

  10. Clay Miller

    https://advancement.cfaes.ohio-state.edu/people/clay-miller

    function. In November of 2023, Clay joined the Advancement Team at the College of Food, Agriculture, and ...

Pages