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  1. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition

    to receive a 2019 New Innovator Award from the Foundation for Food and Agriculture Research (FFAR).  ... Cooperstone was recognized for her research at The Ohio State University College of Food, Agricultural, and ...

  2. The Harris Award

    https://fst.osu.edu/about-us/harris-award-0

         Previously, Dr. Boor served as the Ronald P. Lynch Dean of the College of Agriculture and Life Sciences (CALS) ... Foods Corporation, the United States-Israel Binational Agricultural Research and Development (BARD) ... Fund, and the Foundation for Food and Agriculture Research (FFAR).  She serves on the Science Board for ...

  3. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    testing or psychophysics, electrophysiology, and behavioral measurements. Another outcome is to leverage ... 2018 he received the Educator Award from the North American Colleges and Teachers of Agriculture ...

  4. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    the Ronald P. Lynch Dean of the College of Agriculture and Life Sciences (CALS) at Cornell University. ... Agriculture, the National Institute of Food and Agriculture, and Pressure BioSciences Inc.to create a video ...

  5. Webinar-Sustainability and Ohio Lands

    https://ocvn.osu.edu/events/webinar-sustainability-and-ohio-lands

    sustainability issues in urban, forest, and agricultural spaces.   The panels will be 1 hour each. We invite you ...

  6. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    Chitosan is marketed as a weight-loss supplement and used in agricultural and medicinal applications, and ... test the effects of green tea extract, the researchers dissolved it alone in water and added it to ... effectiveness against norovirus cells, with the highest level tested in this study killing them all in a day. ...

  7. Facilities

    https://fst.osu.edu/research-and-centers/facilities

    facilities include: A ten-booth sensory testing lab, with individual serving windows that can be reached from ... Universal Testing Machine 5542 (Instron Corp., Canton, MA Note: All physical properties can be measured ... 1050-5F5P for measuring oxygen permeability, a Model 1000 Instron Universal Testing machine for testing the ...

  8. Dr. Ken Lee

    https://fst.osu.edu/our-people/dr-ken-lee

    colleges. Ohio Governor Strickland named Ohio State a center of excellence for food and agriculture in May ... 2010. Dr. Lee is a Professor of Food Science and Technology in the College of Food, Agricultural, and ...

  9. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    is the Ronald P. Lynch Dean of the College of Agriculture and Life Sciences (CALS) at Cornell ... recognition of and investment in Digital Agriculture as an important trans-Cornell University research, ... Foods Corporation, the United States-Israel Binational Agricultural Research and Development (BARD) ...

  10. Dr. V.M. (Bala) Balasubramaniam

    https://fst.osu.edu/our-people/dr-vm-bala-balasubramaniam

    a B.S. in Agricultural Engineering at Tamil Nadu Agricultural University, India, M.S. in Post-harvest ...

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