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  1. Gray Water Recycling in Ohio

    https://ohioline.osu.edu/factsheet/aex-gw1

    AEX-GW1 Agriculture and Natural Resources 03/01/2016 Karen Mancl, Professor, Food, Agricultural ... less than 60 gallons per day. It is used for subsurface irrigation of gardens, lawns and landscape ... gallons per day. It is used for subsurface irrigation of gardens, lawns and landscape plants during the ...

  2. Growing Giant Pumpkins in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1646

    How to Successfully Grow a Giant Pumpkin in Your Backyard HYG-1646 Agriculture and Natural ... planting Atlantic Giant. Numerous catalogs and garden centers carry seeds, and most are capable of growing ... to pollinate the female. Site Selection and Planting Growing space in the garden is important. Each ...

  3. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    FABE-540 Agriculture and Natural Resources 01/17/2024 Erdal Ozkan; Professor and Extension State ... Specialist—Pesticide Application Technology; Department of Food, Agricultural and Biological Engineering; The Ohio ... pesticides. Drones entered the agriculture scene initially for non-spraying applications, such as crop and ...

  4. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    your county educator in agriculture and natural resources at Ohio State University Extension, or ... a master gardener volunteer. Selection Choose peppers that are firm, crisp, fresh, and brightly colored.  ... Extension: Stuffed Pepper Soup. Ithaca: Cornell University. U.S. Department of Agriculture, Agricultural Research ...

  5. Ohio State breaks ground on Multispecies Animal Learning Center

    https://ansci.osu.edu/news/ohio-state-breaks-ground-multispecies-animal-learning-center

    agriculture.   The College of Food, Agricultural, and Environmental Sciences (CFAES) will build the ... state-of-the-art facility at Waterman Agricultural and Natural Resources Laboratory on the Columbus campus. Ohio ... said, “Agriculture is critically important, not only for states like Ohio, but for our nation and our ...

  6. Introductory Hazard Analysis and Critical Control Process (HACCP) course draws industry processors statewide

    https://ansci.osu.edu/news/introductory-hazard-analysis-and-critical-control-process-haccp-course-draws-industry

    with Ohio Department of Agriculture’s Division of Meat Inspection, and Paul Daniels, retired from USDA ...

  7. 2024 Farm Bill Summit on February 23 from 1 – 3:30 p.m.

    https://ansci.osu.edu/february-19th-2024-february-12th-2024-february-5th-2024-january-29th-2024-january-22nd-2024/2024

    Ever wondered how the Farm Bill affects our food and agricultural landscape? The Farm Bill, ... allocated for various crucial aspects of agriculture, nutrition, conservation efforts, natural resource ... – 5:00 p.m.) at the Fawcett Center, hosted by The Ohio State University College of Food, Agricultural ...

  8. Sheriden Schuerman joins the department as student office assistant on the Columbus campus

    https://ansci.osu.edu/news/sheriden-schuerman-joins-department-student-office-assistant-columbus-campus

    majoring in Sustainable Plant Systems – Plant Biosciences and minoring in Agriculture Communication and ...

  9. Ohio’s Natural Enemies: Crab Spiders

    https://ohioline.osu.edu/factsheet/ent-70

    Order: Araneae, Family: Thomisidae ENT-70 Agriculture and Natural Resources 01/19/2016 Mary M. ... found in home gardens and landscapes. They are generalist predators, meaning they feed on a diversity of ... the garden. Identification  Like all arachnids, crab spiders have a two-segmented body consisting of ...

  10. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    ANR-0147 Agriculture and Natural Resources 01/19/2024 Manbir Rakkar, Soil Fertility ... Specialist/Assistant Professor; Food, Agricultural, and Environmental Sciences; Ohio State University Extension Greg ... LaBarge, Field Specialist/Professor; Food, Agricultural, and Environmental Sciences; Ohio State University ...

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