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  1. Dean's Updates

    https://cfaes.osu.edu/faculty-staff-resources/deans-updates

    Below is an archive of updates from Dr. Cathann A. Kress, Vice President for Agricultural ... Administration and Dean, College of Food, Agricultural and Environmental Sciences. 2020: August August 4: ...

  2. Leading the Co-Ops: Online Director Training Session 1

    https://cfaes.osu.edu/news/events/leading-the-co-ops-online-director-training-session-1

    sessions. Dr. John Park, the Roy B. Davis Professor of Agricultural Cooperation at Texas A&M University, ... agricultural cooperatives in Texas where his work focuses on the effective management of agribusiness firms and ... marketing of food and fiber products. Dr. Park works closely with the Texas Agricultural Cooperative Council ...

  3. Quarantined in Butler County- Backyards & Outdoors Virtual Series

    https://butler.osu.edu/program-areas/agriculture-and-natural-resources/quarantined-butler-county-backyards-outdoors-virtual

    program. July 10, 2020      Herbs in the Garden July 17, 2020     Ohio Birds July 24, 2020      Soil ...

  4. “Power-Based” Bargaining Over Trade: What Has Been the Economic Cost?

    https://aede.osu.edu/news/%E2%80%9Cpower-based%E2%80%9D-bargaining-over-trade-what-has-been-economic-cost

    appliances, while U.S. trading partners targeted different products, most notably agricultural imports. Given ... passthrough of these tariffs to Chinese import prices of agricultural products. The finding that incidence of ...

  5. Dee Jepsen

    https://cfaes.osu.edu/news/faculty-expert/dee-jepsen

    Dee Jepsen jepsen.4@osu.edu Associate Professor Department of Food, Agricultural and Biological ... Engineering 614-292-6008 Columbus Farm Safety Farmer Health Agricultural Rescue Disability Services for ... Accessible Agriculture ...

  6. Chow Line: Meat thermometer is the best option to ensure food safety when grilling meat

    https://cfaes.osu.edu/news/articles/chow-line-meat-thermometer-is-the-best-option-ensure-food-safety-when-grilling-meat

    reissuing that column here. According to research by the U.S. Department of Agriculture and the Food and ... meats. Chow Line is a service of The Ohio State University College of Food, Agricultural, and ... Agricultural Research and Development Center. Send questions to Chow Line author Tracy Turner, 364 W. Lane ...

  7. Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19

    https://aede.osu.edu/news/fridge-study-reveals-american-buying-storing-and-consuming-trends-during-covid-19

    Food and Agriculture Organization of the United Nations, about one-third of the world’s food is wasted ... Shu of Ohio State University’s Department Agricultural, Environmental, and Development Economics, also ...

  8. Darren Drewry

    https://cfaes.osu.edu/news/faculty-expert/darren-drewry

    Darren Drewry drewry.19@osu.edu Assistant Professor Department of Food, Agricultural and ... vegetation. His work has implications for ecosystem monitoring, agricultural management, and climate change ...

  9. The Second Pandemic: Understanding and Challenging the Rise in Anti-Asian Racism in the Wake of COVID-19

    https://cfaes.osu.edu/news/events/the-second-pandemic-understanding-and-challenging-the-rise-in-anti-asian-racism-in-the-0

    the College of Food, Agricultural, and Environmental Sciences for "The Second Pandemic: ...

  10. Karen Mancl

    https://cfaes.osu.edu/news/faculty-expert/karen-mancl

    Karen Mancl mancl.1@osu.edu Professor Department of Food, Agricultural and Biological Engineering ...

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