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"Where are we on economic and policy issues relating to GMOs?"
https://aede.osu.edu/about-us/publications/where-are-we-economic-and-policy-issues-relating-gmos
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"Food Processing Firms, Input Quality Upgrading and Trade"
https://aede.osu.edu/about-us/publications/food-processing-firms-input-quality-upgrading-and-trade-1
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The Influence of Conversion of Forest Types on Carbon Sequestration and other Ecosystem Services in the South Central United States
while historically pine plantations in this region have been established largely on old agricultural ...
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Shale Development, Ohio Agriculture, and Natural Gas Utilization
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GMO Webinar Kicks Off New Agricultural & Food Law Consortium
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Timothy Ursich- Agricultural Engineering Student
https://fabe.osu.edu/node/1897
Timothy Ursich, Agricultural Engineering Student My Summer Internship This summer I had the ...
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Katie Farrin – AEDE Job Market Candidate
diverse path brought her to the door of Ohio State’s Department of Agricultural, Environmental and ... study of rural finance and agriculture. Farrin, who is fluent in Spanish, focuses a significant amount ...
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SPECIAL EVENT: Navigating the Academic Pathway: Challenges and Solutions
https://fabe.osu.edu/node/2500
reserved the room. Thank you! J Robin Weimer Ohio Agricultural Research And Development Center Food ...
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The Forest Sector, Climate Change, and the Global Carbon Cycle-Environmental and Economic Implications
agriculture (e.g.,land use), the role that climate change mitigation plays (e.g., by potentially expanding ...
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Comparing Ohio’s Proposed Algae Control Legislation
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