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Search results

  1. Holiday food production

    https://fcs.osu.edu/events/holiday-food-production

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  2. When should I reach out for help?

    https://fcs.osu.edu/events/when-should-i-reach-out-help

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  3. Where can I sell my products?

    https://fcs.osu.edu/events/where-can-i-sell-my-products

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  4. Who is a home baker or cottage food producer?

    https://fcs.osu.edu/events/who-home-baker-or-cottage-food-producer

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  5. What foods can be home-produced?

    https://fcs.osu.edu/events/what-foods-can-be-home-produced

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  6. Making Food at Home to Sell- Virtual Q & A Sessions Available

    https://hardin.osu.edu/news/making-food-hom-sell-virtual-q-sessions-available

    Register here: go.osu.edu/virtualQA24 Each virtual Q&A session will begin with a 5–10-minute presentation. You do not need to come prepared with questions. Feel free to drop in to listen! *Please note that these virtual Q&As solely pertain to food ...

  7. Canning Basics Workshop

    https://coshocton.osu.edu/news/canning-basics-workshop

    A Canning Basics workshop will be Wednesday, August 7 from 6:00-7:30 PM at Schumaker Farms. Learn about the differences between water bath canning and pressure canning, and why it is important to use the correct process to produce safe food. Participants ...

  8. Chick Order Pick-Up

    https://hardin.osu.edu/events/chick-order-pick

    Attention Poultry Exhibitors, If you ordered chicks during our 2024 Market Chicken sale, they will be available for pick-up from 12-2 pm on July 18th at the Hardin County Fair grandstands.  If you have any questions, please call the OSU Extension office a ...

  9. Chick Sale Pick-Up Scheduled for July 18th

    https://hardin.osu.edu/news/chick-sale-pick-scheduled-july-18th

    Attention Poultry Exhibitors, If you ordered chicks during our 2024 Market Chicken sale, they will be available for pick-up from 12-2 pm on July 18th at the Hardin County Fair grandstands.  If you have any questions, please call the OSU Extension office a ...

  10. 3 National Award Winners at NACDEP 2024

    https://comdev.osu.edu/news/3-national-award-winners-nacdep-2024

    Congratulations to The Ohio State Univ. Extension CD team with 3 National Award Winners at NACDEP 2024!   Brian Raison – Distinguished Career Award Nancy Bowen – Distinguished Service Award Meghan Thoreau – Innovation and Creativity Award (Shown are Nancy ...

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