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The New American Farmer – Extension Engagement with Urban Agriculture and Food Systems
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The Science of Bar-B-Que
https://advancement.cfaes.ohio-state.edu/events/science-bar-b-que
Prepare for summer’s heat this grilling season by learning the basics of Bar-B-Que Science. During this cooking class style event, participants will learn grill safety, methods to prepare beef and pork proteins, and gain experience in matching proper cook ...
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NUREC: Building Collaborative Research and Extension Networks- Webinar
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A Historical Review of Urban Cooperative Extension in the United States
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The National Urban Research and Extension Center Hosts Dan Cronan
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Ohio State Community Engaged Practitioner Award- Nicole Debose
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Upcoming Food Preservation Classes at the Library
https://coshocton.osu.edu/news/upcoming-food-preservation-classes-library
Ohio State University Extension in Coshocton County will offer two free food preservation workshops at the Coshocton County District Library. Canning Basics class will be Wednesday, March 19 from 6:30-7:30 PM. Learn about the differences between water ba ...
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Ohio State, Metro Schools Expand Agriscience Futures Academy
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USDA Expands Crop Insurance for Producers Using Controlled Environments
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Horse & Livestock Tack Swap
https://coshocton.osu.edu/events/horse-livestock-tack-swap
Admission for this annual event is $2.00 or a nonperishable food item that will be collected at the door. Open to the public, this event is a great way to buy, sell, or trade horse and livestock equipment. If you are cleaning out your tack room and are ...