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  1. Market Chicken Pickup

    https://greene.osu.edu/events/market-chicken-pickup

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  2. Turkey Pickup

    https://greene.osu.edu/events/turkey-pickup

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  3. Quality Assurance Training Deadline for OHIO STATE FAIR

    https://hardin.osu.edu/events/quality-assurance-training-deadline-ohio-state-fair

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  4. Flower Sale

    https://greene.osu.edu/news/flower-sale

    Please consider purchasing your summer plants from a 4-H member.  All flowers come from Stockslagers Greenhouse and Garden Center. All clubs and committees will receive 15% of their total sales Here is the member order form.   As a reminder, we ask all cl ...

  5. Award Forms

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/award-forms

           Dirtiest Jeans         Award           Sunshine           Award Community Service Award    Best In Season    Award ...

  6. Make an Appointment for Pressure Canner Testing

    https://morrow.osu.edu/news/make-appointment-pressure-canner-testing

    Home canning of vegetables, meat and poultry all require processing in a pressure canner to destroy the bacterium Clostridium botulinum. Following USDA recommendations, pressure canners with dial gauges should be tested for accuracy each year to ensure sa ...

  7. Health Check Reporting

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/health-check-reporting

    Please fill out this form before participating in a face to face program, event or volunteer opportunity.  This form must be completed the day of the face to face program, event or volunteer opportunity. https://osu.az1.qualtrics.com/jfe/form/SV_55XCJB8Ca ...

  8. Forage Planting – How to Do It Well

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/forage-planting-%E2%80%93-how-do-it-well

    Dr. Mark Sulc, Professor and Extension Forage Specialist, Department of Horticulture and Crop Science and  Jason Hartschuh, Extension Educator, Agriculture and Natural Resources, Crawford County, Ohio State University Extension ...

  9. Multi State Dairy Beef Program Being Offered

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/multi-state-dairy-beef-program-being-offered

    Garth Ruff, Beef Field Specialist, Ohio State University Extension Dairy producers over the past few years have faced a variety of challenges: low milk prices, increased feed costs, and often a surplus of heifers to enter the herd. In an effort to manage ...

  10. Gearing Up for Spring Planting

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/gearing-spring-planting

    Dr. Mark Sulc, Professor and Extension Forage Specialist, Department of Horticulture and Crop Science and Jason Hartschuh, Extension Educator, Agriculture and Natural Resources, Crawford County, Ohio State University Extension ...

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