Search results

Search results

  1. Dining with Diabetes

    https://holmes.osu.edu/program-areas/family-and-consumer-sciences/dining-diabetes

    Ohio State University Extension and Pomerene Hospital will be offering Dining with Diabetes, a cooking school and nutrition education program designed for people with diabetes and their family members or caregivers.  In a series of four classes, cooking d ...

  2. Plat Books

    https://holmes.osu.edu/program-areas/agriculture-and-natural-resources/holmes-county-plat-books

    Who owns Holmes County? Thousands of people have a piece of it, and they are listed in the plat book published by the Holmes County – OSU Extension with Mapping Solutions. The book is available for purchase for $25 at the County 4-H/Extension office. This ...

  3. Kids in the Kitchen

    https://holmes.osu.edu/program-areas/family-and-consumer-sciences/kids-kitchen

    Kids in the Kitchen will be offered June 11-13 or June 25-27, 2024 Program eligibility: Children ages 8-12  Location: Love Center Community Room,1291 Massillon Rd (St. Rt. 241), Millersburg, OH 44654  2023 Registration Form   Send or drop off registration ...

  4. Canner Testing Events

    https://holmes.osu.edu/program-areas/family-and-consumer-sciences/home-food-preservation/canner-testing-events

    2024 Canner Testing Events- TBD You only need to bring the pressure canner lid to be tested! Canning factsheets are available upon request. Contact: Kate Shumaker, 330-674-3015, shumaker.68@osu.edu Does your pressure canner need tested? Schedule an appoin ...

  5. Beware of Ticks!

    https://holmes.osu.edu/program-areas/agriculture-and-natural-resources/beware-deer-ticks

    OSU Extension Fact Sheet "Ticks" The Bite Site: Information from OSU about biting insects and arthropods Video presentations regarding tick borne diseases, OSU Extension Ticks in Ohio- From the Ohio Department of Natural Resources Tick-borne Dis ...

  6. Agriculture and Natural Resources

    https://holmes.osu.edu/program-areas/agriculture-and-natural-resources

    Enhancing Agriculture and the Environment Ohio’s diverse agricultural, horticultural and forestry industries contribute more than $100 billion to the state’s economy every year. OSU Extension agriculture and natural resources (ANR) programs assist with te ...

  7. Important Update on Ammonium Nitrate

    https://butler.osu.edu/program-areas/agriculture-and-natural-resources/important-update-ammonium-nitrate

      There have been important changes in the 2017 Ohio Fire Code (OFC) which may affect entities that store, use, manufacture, process or handle Ammonium Nitrate (AN). Click here for additional information. ...

  8. Development of Living Skills Program

    https://butler.osu.edu/program-areas/family-and-consumer-sciences/development-living-skills-program

    The Development of Living Skills Program (DLS) began in 1985 with a grant from the Butler County Children Service’s Levy. The program is a comprehensive in-home educational intervention system designed for families at risk for child abuse and/or neglect. ...

  9. Occasional Quantity Cooks Volunteer Training

    https://butler.osu.edu/occasional-quantity-cooks-volunteer-training

    Occasional Quantity Cooks Volunteer Training Directions ...

  10. David Marrison

    https://agnr.osu.edu/people/david-marrison

    David Marrison Professor- Department of Extension; Interim Director of Farm Financial Management & Policy Institute; Field Specialist- Farm Management The Ohio State University, Agriculture and Natural Resources Farm Management 740-722-6073 marrison.2 ...

Pages