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  1. Market Lamb Pool Order Deadline

    https://ashland.osu.edu/events/market-lamb-pool-order-deadline

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  2. Poultry Committee

    https://ashland.osu.edu/events/poultry-committee-2

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  3. Horse & Goat Committees

    https://ashland.osu.edu/events/horse-goat-committees

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  4. Rabbit & Sheep/Swine Committees

    https://ashland.osu.edu/events/rabbit-sheepswine-committees

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  5. Baby Beef Committees

    https://ashland.osu.edu/events/baby-beef-rabbit-committees

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  6. FCS Committee 4:30

    https://ashland.osu.edu/events/fcs-committee-430

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  7. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    FDSCTE 7641 Chemical, physical, biological, and functional properties of food carbohydrates and their interactions with other food components. Prereq: 2400 or equiv., 5600 or equiv., or permission of instructor. Check with the FST graduate student coordin ...

  8. Skill-a-thon Quiz Access

    https://greene.osu.edu/node/2662

        Junior (8-10) Intermediate (11-13) Senior (14+) Beef Jr. Beef Inter. Beef Sr. Dairy Cow Jr. Dairy Cow Inter. Dairy Cow Sr. Dogs Jr. Dogs Inter. Dogs Sr. Goat Jr. Goat Inter. Goat Sr. Horse Jr. Horse Inter. Horse Sr. Llama Jr. Llama Inter. Llama Sr. Po ...

  9. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    FDSCTE 7670 This course will provide students with an understanding of the chemical stimuli that impact flavor perception, analytical approaches to characterize flavor stimuli, mechanisms of flavor formation, flavor-ingredient interactions, and industrial ...

  10. December 2022 Department Highlights

    https://fst.osu.edu/december-2022-department-highlights

    Congratulations to Dr. Luis Rodriguez-Saona on being named a CFAES Distinguished Professor. The title of Distinguished Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who have excelled in teaching, re ...

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