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  1. Rooted in passion

    https://cfaes.osu.edu/stories/rooted-in-passion-0

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  2. Belury receives inaugural 2024 Nutrition Society of Taiwan Award

    https://cfaes.osu.edu/news/articles/belury-receives-inaugural-2024-nutrition-society-taiwan-award

    Sherrie R.Whaley Martha A. Belury, chair and professor in the Department of Food Science and Technology at The Ohio State University College of Food, Agricultural, and Environmental Sciences, has been named recipient of the 2024 inaugural Nutrition Societ ...

  3. 2024 Fabric Frenzy

    https://mahoning.osu.edu/events/2024-fabric-frenzy-0

    The Ohio State University Mahoning Country Extension Office will be hosting their 5 th  Annual Fabric Frenzy on Tuesday, May 21 st  and Wednesday, 22 nd  , from 8 a.m. – 7 p.m. This event is open to the public and is located at the Extension Office at 490 ...

  4. 2024 Fabric Frenzy!

    https://mahoning.osu.edu/events/2024-fabric-frenzy

    The Ohio State University Mahoning Country Extension Office will be hosting their 5 th  Annual Fabric Frenzy on Tuesday, May 21 st  and Wednesday, 22 nd  , from 8 a.m. – 7 p.m. This event is open to the public and is located at the Extension Office at 490 ...

  5. Puskas named a Distinguished University Professor

    https://cfaes.osu.edu/stories/puskas-named-distinguished-university-professor

    ...

  6. Engineering a successful future

    https://cfaes.osu.edu/stories/engineering-successful-future

    ...

  7. ServSafe Manager's Certification- Day 2

    https://mahoning.osu.edu/events/servsafe-managers-certification-day-2

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...

  8. ServSafe Manager's Certification- Day 1

    https://mahoning.osu.edu/events/servsafe-managers-certification-day-1

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...

  9. New report looks at Ohio agricultural land lost to development

    https://cfaes.osu.edu/news/articles/new-report-looks-ohio-agricultural-land-lost-development

    Sherrie R. Whaley When it comes to farmland losses in Ohio, the three metropolitan areas of Cleveland, Columbus, and Cincinnati, not surprisingly, lead the way. A new report by The Ohio State University’s College of Food, Agricultural, and Environmental S ...

  10. AgTech Innovation Hub awards inaugural research projects

    https://cfaes.osu.edu/news/articles/agtech-innovation-hub-awards-inaugural-research-projects

    COLUMBUS, Ohio–Five innovative research projects have been awarded funding from the new AgTech Innovation Hub, a multimillion-dollar collaboration between The Ohio State University and Nationwide. ...

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