Wayne County 4-H Dairy Department Things To Consider Before Taking a Dairy Project Think about how much space is required to house a Dairy Heifer Calf or Dairy Cow. Do you have enough physical space and the proper shelter? Are you aware of feed costs an ...
Award Winning Faculty and Staff
We are extremely proud of the current and former faculty and staff of our department whose cutting edge research, extraordinary teaching, and outstanding service earn major awards. Their dedication is lauded here at Ohio State, nationally and globally. Ou ...
Ohio 4-H Week
Ohio 4-H Week is going on March 5-11. Now is the perfect time to enroll! Don't miss out on this awesome opportunity! Enrollment ends March 31, 2023 http://www.4honline.com/ ...
Extension Competency in the City While there are similarities to staffing and workforce development in all geographic areas, there are opportunities to explore the unique context of personnel serving the Extension mission in large cities. The urban contex ...
REGISTRATION IS NOW OPEN!
June 11-15, 2023 for Jr. 4-H Camp and June 16, 2023 for Cloverbud Day Camp! Click here for registration for Jr. Camp and Click here for registration for Cloverbud Day Camp! ...
FDSCTE 7670 This course will provide students with an understanding of the chemical stimuli that impact flavor perception, analytical approaches to characterize flavor stimuli, mechanisms of flavor formation, flavor-ingredient interactions, and industrial ...
USDA Engagement Opportunity on Financial Assistance to Borrowers Who Faced Discrimination
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Animal & Livestock
MISC FORMS AND INFORMATION Animal Lease Form- Breeding Animals- Due by May 1 to OSU Extension Office Animal Lease Form- Dairy Lease- Due by May 1 to OSU Extension Office Livestock Location Information (Complete if animals are housed somewhere beside ...
News and Notes Email Updates
4-H families and FFA members exhibiting animals or projects at the Wayne County Fair are strongly encouraged to regularly read our Wayne County 4-H News and Notes E-Mail Updates as these messages contain important announcements, reminders, and updates reg ...
Advanced Concepts in Sensory Science
FDSCTE 7550 This course explores advanced concepts in Sensory Science including flavor perception, food intake and sophisticated methodological and data analysis procedures. The structure of this course will involve open discussion of important concepts o ...