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Search results
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The Harris Award
https://fst.osu.edu/about-us/harris-award
Congratulations to Wamwari Waichungo, PhD who has been selected as the 2023 Harris Award recipient. Dr. Waichungo is the Vice President of Global Safety Assessment and Regulatory Affairs for SC Johnson. Dr. Waichungo will travel to campus during the 2023- ...
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FST Special Edition Newsletter – 2022 Autumn Semester Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-autumn-semester-graduation
Congratulations to our FST AU22 Graduates! Our autumn 2022 graduating students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity t ...
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FST Facilities Page
https://fst.osu.edu/research-and-centers/fst-facilities-page
FOOD SCIENCE FACILITIES AT OHIO STATE The Department of Food Science and Technology at OSU is housed primarily in the Parker Food Science and Technology Building. Completed in 2002, the 61,000 gross square foot, $17 million facility features research and ...
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September 2023 Highlights
https://fst.osu.edu/september-2023-highlights
The Department of Food Science and Technology has received a Good-to-Great Grant from the Office of Academic Affairs (OAA). Good-to-Great Grants provide substantial strategic investment for up to five years to tenure-initiating units that identify aspirat ...
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Herbert Quintero Fonseca
https://agnr.osu.edu/people/herbert-quintero-fonseca
Herbert Quintero Fonseca Program Director, Aquaculture Extension quinterofonseca.1@osu.edu Herbert Quintero has been appointed as program director for Aquaculture Extension at The Ohio State University. Herbert will be responsible for developing an Extens ...
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OSU Good-to-Great Grant
Learn more about the OSU Grants program and FST’s transformative plans. Learn more about the OSU Grants program and FST’s transformative plans. Food Science and Technology receives Good-to-Great Grant to develop the Food Innovation and Technology Transfer ...
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Food Science and Technology Awarded Good-to-Great Grant
https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant
Originally published by Ohio State News Good-to-Great Grants recipients announced The grants support the university’s goal of continuously improving academic, administrative and operational excellence The Ohio State University has selected nine proposals ...
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Yogurt may be the next go-to garlic breath remedy
https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy
This story was origianlly published in Ohio State News Emily Caldwell caldwell.151@osu.edu Study finds proteins in particular have strong deodorizing effect It turns out yogurt may have a previously unknown benefit: eliminating garlic odors. A new study c ...
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FST Special Edition Newsletter – 2023 Summer Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-summer-graduation
Congratulations FST SU23 Graduates! Our 2023 summer semester FST graduates have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to gi ...
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Kandice Horton
https://fst.osu.edu/our-people/kandice-horton
Kandice Horton Fiscal Associate horton.364@osu.edu 614-292-0138 110D Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...